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Eating my way across Europe"Sight-seeing is just an interlude between meals"
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"Sight-seeing is just an interlude between meals"
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Eating my way across Europe | eatingmywayacrosseurope.blogspot.com Reviews
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"Sight-seeing is just an interlude between meals"
Eating my way across Europe: Normandy
http://eatingmywayacrosseurope.blogspot.com/2014/09/normandy-wakes-slowly-mist-hovering-low.html
Eating my way across Europe. Sight-seeing is just an interlude between meals". Wednesday, September 3, 2014. Normandy wakes slowly, mist hovering low, dew heavy in the fields and sunrays shining through the trees. We are fortified by a classic French breakfast: crispy baguette with butter and jams, flaky but chewy croissant, yoghurt, juice, fruit and coffee, and are enjoying the quiet of a 7.30 start to today's 90 km cycle. Our destination is Saint-Lo, via Vire. September 3, 2014 at 5:07 PM. Subscribe to...
Eating my way across Europe: Cave-girl on a bike
http://eatingmywayacrosseurope.blogspot.com/2013/05/cave-girl-on-bike.html
Eating my way across Europe. Sight-seeing is just an interlude between meals". Wednesday, May 22, 2013. Cave-girl on a bike. On to Italy, from Piedmont to Sicily to Bologna. Pizza, pasta, seafood, and many meals containing pig. And cake for breakfast every day. I'm nervous and excited about setting off tomorrow with a ridiculously small amount of clothing in Beautiful Husband's panniers, but also hoping I can avoid too many meals of schnitzel and fries! Labels: Bicycling in Europe. A la mode frangourou.
Eating my way across Europe: Cave girl on a bike..
http://eatingmywayacrosseurope.blogspot.com/2013/05/cave-girl-on-bike-day-1.html
Eating my way across Europe. Sight-seeing is just an interlude between meals". Thursday, May 23, 2013. Cave girl on a bike. I was pretty excited about breakfast this morning, as our hotel was a much better standard than we're used to. I wasn't disappointed, and stuck to my dietary principles very well. A huge bowl of fruit salad, yoghurt and sunflower seeds, followed by a little smorgasbord of smoked salmon, raw and cooked ham, goat's cheese, camembert, cucumber and cherry tomatoes. Luxury! I was going t...
Eating my way across Europe: April 2010
http://eatingmywayacrosseurope.blogspot.com/2010_04_01_archive.html
Eating my way across Europe. Sight-seeing is just an interlude between meals". Wednesday, April 28, 2010. Le mystere du cafe. Today, in an art-nouveau style cafe in the old town of Tallinn, a woman of not inconsiderable years made me a hot and strong cappuccino.just the way I like it. Last week, in a small coastal village in Sweden, a young girl made me a hot and strong cafe latte. Neither had probably ever trained at a barista academy. Is it because they tend to favour robusta beans? I guess Europe has ...
Eating my way across Europe: March 2010
http://eatingmywayacrosseurope.blogspot.com/2010_03_01_archive.html
Eating my way across Europe. Sight-seeing is just an interlude between meals". Tuesday, March 30, 2010. You want me to eat a bird's nest? We arrived at the 16th Century farmhouse. At the end of a road to a garden of sculptures. I said to Steven, “An artist lives here.” I asked Madam if she was said artist, but no, it was her husband. Where did the bird fit in with the jambon? Then, a pot containing ham and lots of hay around the edges… jambon in a bird’s nest! As we left, I said to Madam “You are a...
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Eating Myself Thin | Weight Loss,eating the proper foods,eat to lose weight
Weight Loss,eating the proper foods,eat to lose weight. Skip to primary content. Skip to secondary content. PAIN Our Worst Enemy! July 10, 2016. Ginger:9 ways this super-root protects your health (Fights cancer, aids fat loss, eases belly aches. By Cat Ebeling and Mike Geary. Co-authors of the best-sellers: Fat Burning Kitchen/Top 101 Foods to Fight Aging. As you may already know, oxidation and inflammation are some of the main contributors to serious and chronic diseases such as cancer, heart disease, a...
Eating Myself to Thin | and eating yummy food at that
Eating Myself to Thin. Well really, I am still here. July 17, 2015. Just dealing with closing my business, and some travel with my husband. I have had some wibble wobbles with maintenance, and this 11 day vacation I just took (all around British Columbia) did see me off plan for a fair bit of it. I feel like myself again. I truly do prefer eating this way, and am looking forward to being back at my preferred maintenance range of 150-153. Click to email this to a friend. Click to share on Twitter. I am ha...
eatingmyshare.com
NOTICE: This domain name expired on 3/7/2018 and is pending renewal or deletion. Welcome to: eatingmyshare.com. This Web page is parked for FREE, courtesy of GoDaddy.com. Would you like to buy this. THE domain at THE price. Visit GoDaddy.com for the best values on. Restrictions apply. See website for details.
eatingmysharetribecacsa.blogspot.com
Eating My Share - a CSA diary
Eating My Share - a CSA diary. Tuesday, June 28, 2011. Eating my share (06.28.11). Welcome Tribeca CSA members! For my regular readers, all five of you (thanks, mom! You'll remember when I wrote about my enthusiasm in Week 1 for salad and that I would be over lettuce by August. Well, it's not even July and I'm done with lettuce. I'm now trying to come up with creative solutions. 1 pound grilled chicken (I used organic breast meat). 1 Tablespoon soy sauce. 2 Tablespoons sesame oil. A Remedy For Herbs.
eatingmyvegetables.blogspot.com
Oh no! I really do need to eat my vegetables!
I really do need to eat my vegetables! Going grain-free and eating the greens I never dared to try. Friday, July 15, 2016. Elucidating the Secrets of Consistent Creamy Milk Kefir. I think my title is too long, but I'm going with it. I'm answering questions on milk kefir ALL the time. I usually refer people to Dom's Kefir site. He is the king of kefir knowledge. But with around five years of kefir making experience myself, here are my own tips:. Okay, now that I've rambled about *why* you want to make it.
eatingmywayacrosseurope.blogspot.com
Eating my way across Europe
Eating my way across Europe. Sight-seeing is just an interlude between meals". Wednesday, October 15, 2014. As I write this, the snow is melting in Katoomba after my town experienced its second October snow-storm in three years. (Last year the Blue Mountains were devastated by bushfires.). In Austria yesterday, it was sunny and 20 degrees. Early last year, Steven tried to talk me into a cycling trip in Europe. I was having none of it! We got back on the train, and headed for the canals of France instead.
Eating My Way Back
Eating My Way Back. Some healthy meals and a few splurges. Thursday, November 17, 2011. I was looking for some new dinner recipes and came across these three delicious dishes. Can't wait to try them! Biggest Loser Lettuce Wraps. Source: a couple cooks. Pesto and Mozzarella Stuffed Chicken. I am always intrigued by a new breakfast cookie! 25 Calorie Banana Bread Cookies. Breakfast Cookies: no flour. Source: What Katie Ate. And this just looks like it will melt in your mouth:. Source: The Whimsical Cupcake.
Eating My Way Back
Eating My Way Back. A vegan and healthy cottage cheese, made by Me! Game Changing Vegan Cottage Cheese. 1 350g package of organic extra firm tofu, rinsed, mashed well by hand with a pastry blender. 3 Tbsp plain coconut yogurt. 1 tsp fresh lemon juice. 1/2 tsp sea salt. 1 tsp garlic powder. 3/4 tsp onion powder. 1 tsp Apple cider vinegar. Freshly ground black pepper. Mix by hand the above ingredients, and be blown away! I have found it for my tastes at least! By eating MY way back. By eating MY way back.
Eating My Way Back
Eating My Way Back. A vegan and healthy cottage cheese, made by Me! Game Changing Vegan Cottage Cheese. 1 350g package of organic extra firm tofu, rinsed, mashed well by hand with a pastry blender. 3 Tbsp plain coconut yogurt. 1 tsp fresh lemon juice. 1/2 tsp sea salt. 1 tsp garlic powder. 3/4 tsp onion powder. 1 tsp Apple cider vinegar. Freshly ground black pepper. Mix by hand the above ingredients, and be blown away! I have found it for my tastes at least! By eating MY way back. By eating MY way back.
Eating My Way Out | finding a healthier lifestyle after Breast Cancer
February 2nd, 2015. I count the initial surgery date as the day the cancer left town. My thoughts on it…. In the past…. In the past…. Follow Eating My Way Out on WordPress.com. My thoughts on it. Eating My Way Out. Finding a healthier lifestyle after Breast Cancer. This is me. My thoughts. My opinions. My misunderstandings and my figuring ’em outings! Willing, that will be the end of it for me. I was 33 years old when diagnosed with. We have two small dogs in our family! Toky is a very old Shih-tzu mix&#...
Eating My Way Through
Eating My Way Through. At a table bountiful with food and friends many things can happen and many emotions can arise. Eating my way through the world, slowly but surely, connects me to the heart of the table where I sit. Be it on the banks of a river or at the top of a skyscraper I will be Eating My Way Through life, one bite at a time. I straightened my pearls and smoothed my hair,aiming to be the picture of poise and refinement, but somehow once we came upon the dining room the air seemed much easier t...