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food to savor

Monday, October 6, 2008. No, i am not a foodie; yes, i like food. If you've read at least a few other entries on this blog, you probably have accepted by now that for me, a good meal need not be presented in the form of Revolution on a Plate. I appreciate the subversive in visual art. And sometimes, in fashion. But when it comes to matters of consumption, I prefer straightforward. I avoid. So yeah, yeah, yeah, you get it: I'm not a risk-taker or -appreciator, even. Instead, my food-related choices ar...

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food to savor | foodtosavor.blogspot.com Reviews
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Monday, October 6, 2008. No, i am not a foodie; yes, i like food. If you've read at least a few other entries on this blog, you probably have accepted by now that for me, a good meal need not be presented in the form of Revolution on a Plate. I appreciate the subversive in visual art. And sometimes, in fashion. But when it comes to matters of consumption, I prefer straightforward. I avoid. So yeah, yeah, yeah, you get it: I'm not a risk-taker or -appreciator, even. Instead, my food-related choices ar...
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1 skip to main
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3 in the workplace
4 near zhongguancun
5 in my mouth
6 ingredients
7 1 ripe avocado
8 preparation
9 posted by
10 merril
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food to savor | foodtosavor.blogspot.com Reviews

https://foodtosavor.blogspot.com

Monday, October 6, 2008. No, i am not a foodie; yes, i like food. If you've read at least a few other entries on this blog, you probably have accepted by now that for me, a good meal need not be presented in the form of Revolution on a Plate. I appreciate the subversive in visual art. And sometimes, in fashion. But when it comes to matters of consumption, I prefer straightforward. I avoid. So yeah, yeah, yeah, you get it: I'm not a risk-taker or -appreciator, even. Instead, my food-related choices ar...

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1

food to savor: August 2007

http://www.foodtosavor.blogspot.com/2007_08_01_archive.html

Thursday, August 2, 2007. If life hands you lemons, make lemonade. It seems only appropriate that a recipe demonstrating the gratuitousness (sometimes) of fresh herbs be followed by one demonstrating the greatness that can be achieved with dry herbs. Using dry rosemary really does not make you a bad person. Really. Though I think there are some herbs for which the freshness factor really is key (basil, for one), sometimes, I've decided, using a dry herb doesn't compromise all that much. Links to this post.

2

food to savor: sweet dreams of pesto

http://www.foodtosavor.blogspot.com/2008/08/sweet-dreams-of-pesto.html

Tuesday, August 26, 2008. Sweet dreams of pesto. When I hear that someone doesn't like something as faultless as pesto, I must say, I become a little bit concerned about the current and future state of our world. I always thought pesto to have that rare combination of qualities that characterize those things that I like to call “objectively good.” Pesto, puppies, and buy-one-get-one-free offers. Objectively good. Really though, I’m not joking! Of which I am henceforth devout, devout follower. 3 Bruise th...

3

food to savor: one man's trash is another man's treasure

http://www.foodtosavor.blogspot.com/2008/06/one-mans-trash-is-another-mans-treasure.html

Wednesday, June 11, 2008. One man's trash is another man's treasure. The beautiful thing about roasting poultry is that it is extremely easy, and once you are done with the roasting, you happen to be in a very good position to make something that tastes like something you would eat at a nice restaurant. With handsome and well-mannered waiters in addition to 15-dollar glasses of Petit Syrah. Yes, you guessed it! Many people derive a certain pleasure. From watching their gravy. Reduce down until it is abou...

4

food to savor: July 2007

http://www.foodtosavor.blogspot.com/2007_07_01_archive.html

Wednesday, July 25, 2007. Bruschetta for the people. After reading certain kinds of recipes, I am left feeling compelled to engage in grade-B criminal activity. Especially recipes for bruschetta. (You may think you're on to me and my witty wordplay of the day, but no, no, I'm not saying I love bruschetta enough to kill for it! So many recipes for bruschetta. Is boring. AND, because the unemployed should have their bruschetta too! 2 cloves garlic, minced. 1/4 cup fresh basil, roughly chopped. Reliance on ...

5

food to savor: April 2008

http://www.foodtosavor.blogspot.com/2008_04_01_archive.html

Tuesday, April 1, 2008. A handsome boy indeed. Do you ever find yourself wishing that people were sandwiches? Sure I like tall, dark, and handsome. I love sandwiches of all shapes and sizes, from lands remote and lands near. Every so often, however, you will meet a sandwich that will change your life. A sandwich like this can be very dangerous, can inspire you as if at gunpoint to leave your job, take out a small business loan, and devote the rest of your living days to making sandwiches. 4 After about 2...

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Ode to Guilbeaux: December 2007

http://pjpark84.blogspot.com/2007_12_01_archive.html

Thursday, December 13, 2007. Quite possibly the sexiest song I've heard in a while. Josh Turner - "No Rush". It's up there with this one:. Wednesday, December 12, 2007. Does anyone have tips for flight anxiety reduction? Subscribe to: Posts (Atom).

pjpark84.blogspot.com pjpark84.blogspot.com

Ode to Guilbeaux: Ode to Singapore Airlines

http://pjpark84.blogspot.com/2008/05/ode-to-singapore-airlines.html

Thursday, May 29, 2008. Ode to Singapore Airlines. I have waited 2 years for this moment. Ever since I read that Singapore Airlines nabbed the coveted "Best International Airline" award, I've been dreaming of transcontinental flights in the lap of economy class luxury. The day finally arrives and I am ready to be wowed. Now to settle in for a movie. Or two. Or three, if time permits! But I was eager to get on with the next film in Krisworld's library. The Counterfeiters: * *1/2. Thank you Singapore Airli...

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Ode to Guilbeaux: Ode to Getting Older

http://pjpark84.blogspot.com/2008/04/ode-to-getting-older.html

Tuesday, April 29, 2008. Ode to Getting Older. When I first heard about Young@Heart, I knew I had to see it immediately. I also knew that it would be the perfect movie to see with my parents without any anxiety over complex storylines or sexual content. But my mom has a tendency to forget the names of things, so from the first time I mentioned it to her, it was henceforth referred to as “The Old People Movie.”. 8220;Mom, the movie’s at 2 pm on Sunday.”. 8220;The Old People Movie.”. 8220;Which one is that?

pjpark84.blogspot.com pjpark84.blogspot.com

Ode to Guilbeaux: May 2008

http://pjpark84.blogspot.com/2008_05_01_archive.html

Thursday, May 29, 2008. Ode to Singapore Airlines. I have waited 2 years for this moment. Ever since I read that Singapore Airlines nabbed the coveted "Best International Airline" award, I've been dreaming of transcontinental flights in the lap of economy class luxury. The day finally arrives and I am ready to be wowed. Now to settle in for a movie. Or two. Or three, if time permits! But I was eager to get on with the next film in Krisworld's library. The Counterfeiters: * *1/2. Thank you Singapore Airli...

pjpark84.blogspot.com pjpark84.blogspot.com

Ode to Guilbeaux: Ode to a Room with a View

http://pjpark84.blogspot.com/2008/10/ode-to-room-with-view.html

Thursday, October 02, 2008. Ode to a Room with a View. This has been really hard for me. This getting up, clicking on "Sign In," typing something that's worthy of my incredibly intelligent and literary minded blogospeers. So I'll just give you a glimpse of what I get to see every morning. Say hello to Sigma Chi. Happy to see you back on the horse. Perhaps an Ode to Updates repeat edition? Subscribe to: Post Comments (Atom). Ode to a Room with a View.

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Ode to Guilbeaux: April 2008

http://pjpark84.blogspot.com/2008_04_01_archive.html

Tuesday, April 29, 2008. Ode to Getting Older. When I first heard about Young@Heart, I knew I had to see it immediately. I also knew that it would be the perfect movie to see with my parents without any anxiety over complex storylines or sexual content. But my mom has a tendency to forget the names of things, so from the first time I mentioned it to her, it was henceforth referred to as “The Old People Movie.”. 8220;Mom, the movie’s at 2 pm on Sunday.”. 8220;The Old People Movie.”. 8220;Which one is that?

pjpark84.blogspot.com pjpark84.blogspot.com

Ode to Guilbeaux: March 2008

http://pjpark84.blogspot.com/2008_03_01_archive.html

Saturday, March 29, 2008. Ode to Around-ing the World. I’ve had this desire to see every best picture. Something about the Oscar label makes me think watching that film can be a nice snapshot of film in that year, and a good 2-hour investment of a somewhat timeless cinematic experience. A best picture of one year will surely be considered notable for years and years to come, right? Around the World in Eighty Days. Thursday, March 06, 2008. I just got done talking to my friend Ahrum. About my love-hate re...

pjpark84.blogspot.com pjpark84.blogspot.com

Ode to Guilbeaux: September 2007

http://pjpark84.blogspot.com/2007_09_01_archive.html

Sunday, September 23, 2007. Do people still purchase movie soundtracks? The latest soundtrack that I can think of with any widespread appeal was Titanic. And before that The Bodyguard. I was quite the fan of the Magnolia. Soundtrack with all Aimee Mann, but I don't think that caught on quite like "My Heart Will Go On." I'm feeling a little karaoke coming on. If your life was a movie, what would be the soundtrack? 1 Open your library (iTunes, Winamp, Media Player, iPod, etc). 2 Put it on shuffle. 1) You t...

pjpark84.blogspot.com pjpark84.blogspot.com

Ode to Guilbeaux: June 2008

http://pjpark84.blogspot.com/2008_06_01_archive.html

Saturday, June 28, 2008. It's been a long time, so I'll just jump right into it. My mind is now consumed by two things: 1) What will I eat for lunch/dinner? 2) How many essays must I grade for the next day? This made much easier by essays such as the following:. Prompt: Do you agree or disagree with the following statement? THE GOVERNMENT SHOULD PUNISH PEOPLE FOR BEING TOO FAT. Response: The government should not punish people for being too fat.because they are not harming anybody.

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Ode to Guilbeaux: October 2008

http://pjpark84.blogspot.com/2008_10_01_archive.html

Friday, October 03, 2008. So a lot of people ask me what kind of style I like. For some reason, I always cringe when someone says I'm "trendy" or that I look like I shop at Urban Outfitters. No sartorial pretension here! So if you ever see me sporting TWO belts or wearing black hot pants.now you know. Thursday, October 02, 2008. Ode to a Room with a View. So I'll just give you a glimpse of what I get to see every morning. Say hello to Sigma Chi. Subscribe to: Posts (Atom). Ode to a Room with a View.

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Food For Thought

Sunday, March 27, 2011. First delivery was a success! It has been less than a week and we have eaten most of the fruit and veggies. The highlight by far was the Red Chard. I never would have tried this on my own and was even dreading it a little, but we will definitely make it again! I made a variation of the recipe below. Mostly I just skipped the pinto beans and lime juice (didn’t have any) and salt since the red chard tasted almost salty on its own. Saturday, March 19, 2011. Posted by Kelly Stafford.

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FOODTORUM | frothy byproduct of passionate food consumption

Frothy byproduct of passionate food consumption. My People Don’t Eat That! C Loco’s 15 Bean Burrito. Posted by Chris Love. Michael has never been a huge tofu fan, so when he told me he wanted to lay off the soy for a little while, I wasn’t surprised. Soy certainly isn’t my main source of protein because I still eat chicken and seafood. However, it’s a little different for Michael with his vegan tendencies and all. … Continue reading →. Meatless Monday: Lemony Quinoa and Asparagus for 2. If your pigged ou...

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Food to Run For

Wednesday, January 15, 2014. Yet again, I'm late to the party. Thanksgiving, Hanukkah and Christmas flew by this year and I'm finally getting this post up! My brothers family came up from Maryland and the boys had the best time. Dylan loves being around his cousins- they are 5 months apart! Dylan also LOVED helping us and watching us cook. We constantly turned on the oven light so he could see what was going on! Our first course was Leek and Butternut Squash Soup. It was so tasty! Hanukkah was fun for al...

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food to savor

Monday, October 6, 2008. No, i am not a foodie; yes, i like food. If you've read at least a few other entries on this blog, you probably have accepted by now that for me, a good meal need not be presented in the form of Revolution on a Plate. I appreciate the subversive in visual art. And sometimes, in fashion. But when it comes to matters of consumption, I prefer straightforward. I avoid. So yeah, yeah, yeah, you get it: I'm not a risk-taker or -appreciator, even. Instead, my food-related choices ar...

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