beaconhillbrewing.blogspot.com
Beacon Hill Brewing: June 2008
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Friday, June 27, 2008. It's been a while. I'm a slacker I know. My soapbox has been in the shop for repair, but now that it's out, we're ready to get this thing going once again. Yet another thing to waste time at work browsing over. More to come! Lots of really exciting news. BTW, we're going to Denver baby! Saison Du Beacon is in the Pro-Am.GABF here we come again. Subscribe to: Posts (Atom). Please read these. You might learn something. Populuxe Brewing to Expand Brewery and Taproom in Ballard.
russelleverett.blogspot.com
Everett Cellars: The Potato Project
http://russelleverett.blogspot.com/2010/04/potato-project.html
Beer, Wine, Mead, Cooking, Charcuterie, Foraging, Projects, Adventures, Etc. Thursday, April 29, 2010. Posted by Russell Hews Everett. Thursday, April 29, 2010. How about another garden post? First up are two big storage lugs that I got at Home Depot for about $4 each. They're 18 gallon capacity. I took a 3/8" spade bit and drilled drainage holes all around the bottom. Then put in about 3" of moisture control potting soil. (Potatoes do not. Subscribe to: Post Comments (Atom). Brewday: Get It Right IPA.
russelleverett.blogspot.com
Everett Cellars: One Does Not Simply Walk Into Mordor: Monte Cristo Ghost Town and the Mystery #3 Mine
http://russelleverett.blogspot.com/2009/10/one-does-not-simply-walk-into-mordor.html
Beer, Wine, Mead, Cooking, Charcuterie, Foraging, Projects, Adventures, Etc. Thursday, October 01, 2009. One Does Not Simply Walk Into Mordor: Monte Cristo Ghost Town and the Mystery #3 Mine. Posted by Russell Hews Everett. Thursday, October 01, 2009. When we got to the town and got off the bikes we had more time to look. And boy did we find mushrooms! Everywhere. The problem was that they were Amanitas. Loads and loads of them, including this happy little Mario mushroom here. Amanita muscaria. Here's an...
russelleverett.blogspot.com
Everett Cellars: April 2011
http://russelleverett.blogspot.com/2011_04_01_archive.html
Beer, Wine, Mead, Cooking, Charcuterie, Foraging, Projects, Adventures, Etc. Thursday, April 21, 2011. Garden: Hopping into Spring. Posted by Russell Hews Everett. Thursday, April 21, 2011. Been a while since I posted a non-beer post. It's a nice day so I went out and took some photos of the Spring garden prep. Nevertheless the plant has developed a soft yellowing in the leaves. Don't think it's a disease, maybe just a slight nitrogen deficiency? An army of slugs? Overall they did best in the late Fall a...
russelleverett.blogspot.com
Everett Cellars: Fried Turkey
http://russelleverett.blogspot.com/2009/12/fried-turkey.html
Beer, Wine, Mead, Cooking, Charcuterie, Foraging, Projects, Adventures, Etc. Tuesday, December 01, 2009. Posted by Russell Hews Everett. Tuesday, December 01, 2009. First, if you haven't seen it yet watch Alton Brown's Fry Turkey Fry. At least watch part 2 for the flaming lesson in what not to do. I have a Bayou Classic Cajun Cooker of about 40,000 BTUs. It was $40 at Home Depot. It's main purpose in life is brewing. A long clicky lighter. No you're not. Because you like your house and skin just the ...
russelleverett.blogspot.com
Everett Cellars: And we're back. Again.
http://russelleverett.blogspot.com/2011/02/and-were-back-again.html
Beer, Wine, Mead, Cooking, Charcuterie, Foraging, Projects, Adventures, Etc. Monday, February 28, 2011. And we're back. Again. Posted by Russell Hews Everett. Monday, February 28, 2011. I fixed the T key. March 2, 2011 at 11:49 AM. Glad to have you back. I check your blog quit often here at work (though gave it a rest recently with your inactivity). Always fun to read about your brewing experiments. Im a mushroomer, so theres that too. March 15, 2011 at 11:42 AM. March 15, 2011 at 11:56 AM. April 18, 201...
russelleverett.blogspot.com
Everett Cellars: Brewday: IPA Experiments
http://russelleverett.blogspot.com/2011/03/brewday-ipa-experiments.html
Beer, Wine, Mead, Cooking, Charcuterie, Foraging, Projects, Adventures, Etc. Wednesday, March 02, 2011. Posted by Russell Hews Everett. Wednesday, March 02, 2011. Moving on in my quest to brew a decent hoppy beer I geared up to brew some IPAs. Similar to the SMaSH Beers. The other would be a more complex session IPA, in the spirit of Bridgeport IPA. Unfortunately I didn't have all the ingredients I wanted and the stores weren't open for a couple more hours, so I made a few substitutions. 11 lbs ESB Malt.
russelleverett.blogspot.com
Everett Cellars: Welp That's All Folks...
http://russelleverett.blogspot.com/2012/03/welp-thats-all-folks.html
Beer, Wine, Mead, Cooking, Charcuterie, Foraging, Projects, Adventures, Etc. Monday, March 26, 2012. Welp That's All Folks. Posted by Russell Hews Everett. Monday, March 26, 2012. So as you might have noticed there was a huge lag in the blog. Everything's fine here, no worries. Not mauled by rabid marmots or anything. Just been really, really busy. I wish you great luck and great times. May 3, 2012 at 4:30 PM. Did you ever go back to lake wenatchee for morels/kings? May 16, 2012 at 7:45 PM. Bottled - Cha...
russelleverett.blogspot.com
Everett Cellars: Garden: Hopping into Spring
http://russelleverett.blogspot.com/2011/04/garden-hopping-into-spring.html
Beer, Wine, Mead, Cooking, Charcuterie, Foraging, Projects, Adventures, Etc. Thursday, April 21, 2011. Garden: Hopping into Spring. Posted by Russell Hews Everett. Thursday, April 21, 2011. Been a while since I posted a non-beer post. It's a nice day so I went out and took some photos of the Spring garden prep. Nevertheless the plant has developed a soft yellowing in the leaves. Don't think it's a disease, maybe just a slight nitrogen deficiency? An army of slugs? Overall they did best in the late Fall a...