craft-deee.blogspot.com
Look Pretty.: Paso Robles-Something Old, Something New
http://craft-deee.blogspot.com/2014/11/paso-robles-something-old-something-new.html
Thursday, November 20, 2014. Paso Robles-Something Old, Something New. Going North, Paso Robles is 3 hours outside of L.A. Don't even think about taking the 5 up there. If you want to actually enjoy yourself, take the 101. I love the area and try to go as often as I can (which hasn't been too often lately). I always go to Rotta Winery. There are many other fantastic wineries in the region, I wish I had time to do a couple of more tastings, but that Black Monnuka draws me in every time. I had not been to ...
fromaggioemeraviglioso.blogspot.com
il Formaggio e' Meraviglioso!: FireFly Farms
http://fromaggioemeraviglioso.blogspot.com/2012/05/firefly-farms.html
Il Formaggio e' Meraviglioso! Sunday, May 27, 2012. Located in Maryland's Allegheny Plateau,. Began as a collaboration among a small group of neighbors who decided to enter the world of artisan cheesemaking. With a 130 acre farm purchased in 1997, the four "Fireflies" initially managed their own herd of goats. In 2006 they decided to focus all their efforts on cheesemaking. They now purchase milk from four local family farmers. Subscribe to: Post Comments (Atom). Laura Chenel Melodie Goat Brie. View my c...
fromaggioemeraviglioso.blogspot.com
il Formaggio e' Meraviglioso!: Manchego
http://fromaggioemeraviglioso.blogspot.com/2012/05/manchego.html
Il Formaggio e' Meraviglioso! Monday, May 7, 2012. True Manchego cheese is made purely from whole milk of the Manchega sheep raised in the "La Mancha" region. La Mancha is a high, dry, and vast, plateau, more than 2000 feet above sea level in Central Spain. Together they form a square that connects the southern provinces of. In the heart of Espana. La Mancha is a region with a long live-stock breeding tradition. Wool and animal bones have been found in some archeological sites, as well as different u...
lungomareoakland.com
Go Local | Lungomare Oakland
http://www.lungomareoakland.com/go-local
Mid Day / Happy Hour. Sunday Wine Down Dinner. At Lungomare, we are committed to giving back to the local community that supports us. Grabbishfarm Farm to Table Dinner 2016. August 26, Taken Wine Co. Dinner and Tasting! Dalla Terra Wine Tasting Dinner!
fromaggioemeraviglioso.blogspot.com
il Formaggio e' Meraviglioso!: Carre du Berry
http://fromaggioemeraviglioso.blogspot.com/2012/04/carre-du-berry.html
Il Formaggio e' Meraviglioso! Monday, April 23, 2012. Carre du Berry is a goats milk cheese from Berry. It’s very soft texture resembles that of rich, saltier cream cheese and is heavenly spread on crackers or crusty bread. Add this cheese to any platter for a stunningly woodsy accent and a beautiful flavor profile. Subscribe to: Post Comments (Atom). Brunet by Caseificio Alta Langa. Nicasio Valley Cheese Company. Amazing Real Live Food Company. Bleu Mont Dairy Co. Capriole Farmstead Goat Cheeses. Formag...
fromaggioemeraviglioso.blogspot.com
il Formaggio e' Meraviglioso!: Caciotta al Tartufo
http://fromaggioemeraviglioso.blogspot.com/2012/04/caciotta-al-tartufo.html
Il Formaggio e' Meraviglioso! Monday, April 23, 2012. Caciotta al Tartufo is made with pasteurized cow and sheep milk from my favorite region of Italy, Umbria. Within the Umbrian mountains, famous for their black truffles, Cacioatta comes from a sleepy town called. Subscribe to: Post Comments (Atom). Brunet by Caseificio Alta Langa. Nicasio Valley Cheese Company. Amazing Real Live Food Company. Bleu Mont Dairy Co. Capriole Farmstead Goat Cheeses. Cato Corner Farm : Farmstead Cheese. Our Lady of the Angels.
fromaggioemeraviglioso.blogspot.com
il Formaggio e' Meraviglioso!: Capricho de Cabra
http://fromaggioemeraviglioso.blogspot.com/2012/05/capricho-de-cabra.html
Il Formaggio e' Meraviglioso! Monday, May 7, 2012. Based in the Spanish region of Murcia. The Capricho de Cabra producer also makes Caña de Oveja and Caña de Cabra, two fine cheeses occasionally available in the Bay Area. According to Brad Dube, who works for the importer Forever Cheese, the producer is the largest goat cheese maker in Spain. Size does not often correlate positively with quality, but this simple, fresh cheese more than meets expectations. Subscribe to: Post Comments (Atom). CHEESE and WI...
fromaggioemeraviglioso.blogspot.com
il Formaggio e' Meraviglioso!: Gorgonzola Piccante
http://fromaggioemeraviglioso.blogspot.com/2012/04/gorgonzola-piccante.html
Il Formaggio e' Meraviglioso! Tuesday, April 24, 2012. 8220;Gorgonzola Piccante", a formidable cow’s milk blue cheese from the mountains north of Milan. Is Italy’s answer to Roquefort. Its rough, reddish rind protects a tender, light yellow, blue-flecked paste that is firm, moist, and buttery. Unimaginably creamy, spicy and buttery, the flavor is sharp, sweet, and goes on and on, like an echo cascading down the Italian alps. Subscribe to: Post Comments (Atom). Brunet by Caseificio Alta Langa. Old Chatham...
craft-deee.blogspot.com
Look Pretty.: November 2014
http://craft-deee.blogspot.com/2014_11_01_archive.html
Thursday, November 20, 2014. Paso Robles-Something Old, Something New. Going North, Paso Robles is 3 hours outside of L.A. Don't even think about taking the 5 up there. If you want to actually enjoy yourself, take the 101. I love the area and try to go as often as I can (which hasn't been too often lately). I always go to Rotta Winery. There are many other fantastic wineries in the region, I wish I had time to do a couple of more tastings, but that Black Monnuka draws me in every time. I had not been to ...