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A Very Bored Cook

A Very Bored Cook. Sunday, 30 January 2011. Sorry folks, I've moved the blog to www.veryboredcook.co.uk. Hope you like the new version. Links to this post. Saturday, 31 July 2010. This might be worth a read - Criterion Restaurant. The Criterion, however, is rather busy. A restaurant with a long and sometimes slightly chequered past is overcoming all the doom and gloom of recession and is fast becoming. Restaurant to go in Central London. I had been looking forward to my lunch there for a while and had be...

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A Very Bored Cook | veryboredcook.blogspot.com Reviews
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A Very Bored Cook. Sunday, 30 January 2011. Sorry folks, I've moved the blog to www.veryboredcook.co.uk. Hope you like the new version. Links to this post. Saturday, 31 July 2010. This might be worth a read - Criterion Restaurant. The Criterion, however, is rather busy. A restaurant with a long and sometimes slightly chequered past is overcoming all the doom and gloom of recession and is fast becoming. Restaurant to go in Central London. I had been looking forward to my lunch there for a while and had be...
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1 i've moved
2 posted by
3 bels' deli
4 no comments
5 1 comment
6 beautiful scrumptious stromboli
7 for the dough
8 for the filling
9 1 small egg
10 2 comments
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i've moved,posted by,bels' deli,no comments,1 comment,beautiful scrumptious stromboli,for the dough,for the filling,1 small egg,2 comments,to prepare,4 comments,the good life,courgettes,lettuce,anya potatoes,annabel potatoes,broad beans,swiss chard,yummy
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A Very Bored Cook | veryboredcook.blogspot.com Reviews

https://veryboredcook.blogspot.com

A Very Bored Cook. Sunday, 30 January 2011. Sorry folks, I've moved the blog to www.veryboredcook.co.uk. Hope you like the new version. Links to this post. Saturday, 31 July 2010. This might be worth a read - Criterion Restaurant. The Criterion, however, is rather busy. A restaurant with a long and sometimes slightly chequered past is overcoming all the doom and gloom of recession and is fast becoming. Restaurant to go in Central London. I had been looking forward to my lunch there for a while and had be...

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veryboredcook.blogspot.com veryboredcook.blogspot.com
1

A Very Bored Cook: Beautiful Scrumptious Stromboli

http://veryboredcook.blogspot.com/2010/07/beautiful-scrumptious-stromboli.html

A Very Bored Cook. Wednesday, 28 July 2010. In the summer time when the weather is hot, hmmm-hm-hmm-hhmm. Can't remember the rest of the words! Last weekend was full of picnics, Pimms and polo (I didn't actually drink any Pimms but it sounded good! Well, it sounded average. I seem to be suffering from a small case of writers block this week. I was so excited by my Eggs Benedict post that I've lost my imagination this week. 500g Strong Bread Flour. 2/3 sachet of fast acting yeas. A pinch of salt. NOTE: If...

2

A Very Bored Cook: I've moved....

http://veryboredcook.blogspot.com/2011/01/ive-moved.html

A Very Bored Cook. Sunday, 30 January 2011. Sorry folks, I've moved the blog to www.veryboredcook.co.uk. Hope you like the new version. Subscribe to: Post Comments (Atom). View my complete profile. Ethereal template. Powered by Blogger.

3

A Very Bored Cook

http://veryboredcook.blogspot.com/2010/07/eggs-benedict-has-got-to-be-one-of.html

A Very Bored Cook. Monday, 26 July 2010. Eggs Benedict has got to be one of the ultimate breakfasts one could ever encounter. The delicate crunch of an all butter English muffin with the runny smoothness of a perfectly cooked (if not beautifully presented) poached egg topped with the bite of home-made Hollandaise Sauce. And you can’t say ‘why do you have less sauce? 8217; to a Northerner like me – it just doesn’t work! So, Hollandaise, my style! 2 medium egg yolks. 5 – 10 peppercorns. 8226; Egg yolks and...

4

A Very Bored Cook: So, what am I actually doing with this blog?

http://veryboredcook.blogspot.com/2010/07/so-what-am-i-actually-doing-with-this.html

A Very Bored Cook. Monday, 12 July 2010. So, what am I actually doing with this blog? This little entry is really for the Facebookers who click on the weird links that get posted to my Status 3 or 4 times a week! For those of you who know me; you will know the following about me:. I'm potty about food. I spend all my money on attempting to be glitzy and cool. Food shopping, for me, is like a smoking addiction - I can't really afford it but I always find the money somehow! Healthy - well most of the time.

5

A Very Bored Cook: This might be worth a read - Criterion Restaurant

http://veryboredcook.blogspot.com/2010/07/this-might-be-worth-read-criterion.html

A Very Bored Cook. Saturday, 31 July 2010. This might be worth a read - Criterion Restaurant. August is upon us, London is heaving with groups of painfully loud Spaniards and irritatingly slow camera clicking folk from the Orient. The City is on hibernate mode, all motorways and A Roads are crawling at a pace that even a snail would laugh at and of course, the Tube is stiflingly hot. Restaurant to go in Central London. Which, I might add, is going to be epic! My starter of pan fried scallops, pea and tru...

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A Very Bored Cook

A Very Bored Cook. Sunday, 30 January 2011. Sorry folks, I've moved the blog to www.veryboredcook.co.uk. Hope you like the new version. Links to this post. Saturday, 31 July 2010. This might be worth a read - Criterion Restaurant. The Criterion, however, is rather busy. A restaurant with a long and sometimes slightly chequered past is overcoming all the doom and gloom of recession and is fast becoming. Restaurant to go in Central London. I had been looking forward to my lunch there for a while and had be...

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Addicted to the good things in life. PORK / LAMB / BEEF / DUCK. Bob Bob Ricard, Soho. August 14, 2015. Look away Mum. Bob Bob Ricard happened again. Soz. What happens when you cross a ruddy great big boat load of Russian cash with a really rather good restaurateur, you get Bob Bob Ricard. The very definition of unashamed decadence. You won’t find subtlety here. Everything is dripping in luxury. Why? Last week,… More Bob Bob Ricard, Soho. Bob Bob Ricard, Soho. Salad for salad dodgers. August 11, 2015.

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Chess Sets, Chess Boards, Chess Computers | UK

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