thenewingtonpost.blogspot.com
the newington post: Microsoft's NEW CEO Tells Women Not to Ask For a Pay Raise
http://thenewingtonpost.blogspot.com/2014/10/microsofts-new-ceo-tells-women-not-to.html
Thursday, October 9, 2014. Microsoft's NEW CEO Tells Women Not to Ask For a Pay Raise. There's a reason Microsoft left such a huge chasm between CEO's - remember the hijinks of Steve B? And congratulations to new CEO Satya Nadella - it seems the folk that pick these people might need a little self reflection. Having ranted all that, it seems the new CEO has done something we all thought unattainable, he's made people give a f ck about Microsoft for the first time in years. Current Human Population :.
alamodefrangourou.blogspot.com
A la mode frangourou: Picture That: Illustrators on food 2: Beattie Alvarez
http://alamodefrangourou.blogspot.com/2015/02/picture-that-illustrators-on-food-2.html
A la mode frangourou. A French Australian look at food. Wednesday, February 11, 2015. Picture That: Illustrators on food 2: Beattie Alvarez. Today, I'm featuring gorgeous illustrations and a yummy easy recipe by Beattie Alvarez, young multi-talented illustrator, author, editor, toymaker, mother of two lively children- and passionate reader! She is also one of the team at Christmas Press Picture Books. And at the gorgeous toyshop, Granny Fi's Toy Cupboard. Mi Goreng for the busy reader. Oh, the horror!
thenewingtonpost.blogspot.com
the newington post: Child Bride, 12, Miscarried After 'Marrying' 27-year-old Man
http://thenewingtonpost.blogspot.com/2015/02/child-bride-12-miscarried-after.html
Wednesday, February 11, 2015. Child Bride, 12, Miscarried After 'Marrying' 27-year-old Man. A 12-year-old girl married in an Islamic ceremony to a 27-year-old man in New South Wales miscarried after becoming pregnant, court documents have revealed. A police statement of facts was tendered to the NSW District Court during the sentence hearing of the 27-year-old man. Subscribe to: Post Comments (Atom). Current Human Population :. Patricia Gray Interior Design Blog™. World First Floating Condo. Just take a ...
thenewingtonpost.blogspot.com
the newington post: Is The Australian Sports Party a Topless Joke?
http://thenewingtonpost.blogspot.com/2014/03/is-australian-sports-party-topless-joke.html
Saturday, March 29, 2014. Is The Australian Sports Party a Topless Joke? The Australian Sports Party should apologise for a Facebook photo featuring a topless woman jogging, a women's rights group says. The picture is accompanied by an anecdote about the woman - see below - described as "voluptuous" and a "babe", who is running with a sign around her neck saying, "If you catch me, you can have me". Early voting is underway with 50 polling centres opened in Perth and in regional areas. It also describes h...
alamodefrangourou.blogspot.com
A la mode frangourou: May 2014
http://alamodefrangourou.blogspot.com/2014_05_01_archive.html
A la mode frangourou. A French Australian look at food. Saturday, May 31, 2014. Around Europe in many dishes 1: meaty delights in Ludlow. For lunch, we had an excellent plate of all-day 'local breakfast', featuring truly tasty Ludlow sausage, black pudding and bacon from famous butcher Wall's. Later, at Ludlow Markets, we also bought some fantastic salami, yes, actual English salami :) which is hand-made from free-range pork by some farmers near Tenbury(which is kind of close to Ludlow) Very good too!
alamodefrangourou.blogspot.com
A la mode frangourou: Newtown delights
http://alamodefrangourou.blogspot.com/2015/02/newtown-delights.html
A la mode frangourou. A French Australian look at food. Friday, February 27, 2015. Had lunch the other day with my son in Newtown(Sydney), in a fantastic, buzzy cafe called Brewtown. My dish was pretty spectacular: grilled black sausage with eggplant puree, and fennel, curly lettuce, orange and goat cheese salad(left), while Bevis' (right) was very delicious too: tomato-braised warm lamb salad. Afterwards, we checked out the Black Star patisserie. Highly recommended, both Brewtown and Black Star.
alamodefrangourou.blogspot.com
A la mode frangourou: January 2015
http://alamodefrangourou.blogspot.com/2015_01_01_archive.html
A la mode frangourou. A French Australian look at food. Wednesday, January 28, 2015. I love these crisp-fried sage leaves- so simple, pretty, tasty and unsual with the crisp outside and the lovely herby flavour as you crunch through! The recipe is Italian in origin and I first read about it in Silvia Colloca's lovely book, Silvia's Cucina,. Thursday, January 22, 2015. Chicken breasts with tarragon and Tokay sauce, on a bed of fresh sweet corn. For those who don't know Tokay, it is an excellent fortified ...
alamodefrangourou.blogspot.com
A la mode frangourou: November 2014
http://alamodefrangourou.blogspot.com/2014_11_01_archive.html
A la mode frangourou. A French Australian look at food. Saturday, November 29, 2014. Trinity celebration 4: Zakuski spread for dinner. The fourth of my celebratory repostings in honour of the Russian setting of Trinity: The Koldun Code, is about putting on a fabulous 'zakuski' or aperitif spread, Russian style- but making it dinner! Zakuski spread for dinner. This is what I made(see photo):. Basically, you just cut up the chicken and chorizo, brown in a little butter along with chopped onions, then add t...
alamodefrangourou.blogspot.com
A la mode frangourou: October 2014
http://alamodefrangourou.blogspot.com/2014_10_01_archive.html
A la mode frangourou. A French Australian look at food. Tuesday, October 28, 2014. Trying our hand at Persian cooking. We were recently given a copy of Sabrina Ghayour's lovely cookbook, Persiana. Walnut and pomegranate chicken stew served with herby rice; lentils and rice cooked together, and served with crispy onions and herbs; Persian frittata with broad beans; and fish in coriander, tamarind, turmeric and onion and garlic sauce. All were absolutely delicious and quite easy to make! OUI, C'EST ELSA.
alamodefrangourou.blogspot.com
A la mode frangourou: Picture That: Illustrators on food: 1: Trish Donald
http://alamodefrangourou.blogspot.com/2015/02/picture-that-illustrators-on-food-1.html
A la mode frangourou. A French Australian look at food. Monday, February 2, 2015. Picture That: Illustrators on food: 1: Trish Donald. Edited by Beattie Alvarez, published by Christmas Press, 2014) and she looks forward to future creative endeavours. Trish presents here a favourite recipe: Portuguese Marinated Carrots. When I make these for friends they are always impressed and absolutely love them so I am going to share it with you too. Cenouras De Conserva - Marinated Carrots. 2 Tbsp Olive Oil (virgin).
SOCIAL ENGAGEMENT