teresaandmarcus.com

:Teresa.and.Marcus:

Friday, 22 May 2015. This is one of those "if I do say so myself" recipes. It is really freaking delicious. If you know me then you know this is high praise indeed as I tend to be very critical of my own cooking. This has not been an easy recipe to create. It's been the source of much cursing as I've thrown out many batches of burned nuts or had to choke down just plain old boring cereal. Unhappy face. Food processor or chopping knife. Whisk or immersion blender. 1/4 cup maple syrup. 1/4 cup pumpkin seeds.

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:Teresa.and.Marcus: | teresaandmarcus.com Reviews

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Friday, 22 May 2015. This is one of those if I do say so myself recipes. It is really freaking delicious. If you know me then you know this is high praise indeed as I tend to be very critical of my own cooking. This has not been an easy recipe to create. It's been the source of much cursing as I've thrown out many batches of burned nuts or had to choke down just plain old boring cereal. Unhappy face. Food processor or chopping knife. Whisk or immersion blender. 1/4 cup maple syrup. 1/4 cup pumpkin seeds.

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1 teresa and marcus

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3 paleo granola

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8 large bowl

9 2 cookie sheets

10 parchment paper

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:Teresa.and.Marcus: | teresaandmarcus.com Reviews

https://teresaandmarcus.com

Friday, 22 May 2015. This is one of those "if I do say so myself" recipes. It is really freaking delicious. If you know me then you know this is high praise indeed as I tend to be very critical of my own cooking. This has not been an easy recipe to create. It's been the source of much cursing as I've thrown out many batches of burned nuts or had to choke down just plain old boring cereal. Unhappy face. Food processor or chopping knife. Whisk or immersion blender. 1/4 cup maple syrup. 1/4 cup pumpkin seeds.

INTERNAL PAGES

teresaandmarcus.com

1

:Teresa.and.Marcus: : September 2013

http://www.teresaandmarcus.com/2013_09_01_archive.html

Wednesday, 18 September 2013. Paleo Protein Chocolate Bliss Balls. Yeah, yeah, everyone and their dog has their own version of these bits of heaven. I do too. I tried a few recipes and came up with one that we really like. Mine varies slightly from the standard in that I don't add any coconut oil. I find they stick together just fine with the ingredients I use. What you will need:. Plate to roll the balls in goodies. 10 medjool dates, pitted. 2 scoops of chocolate protein powder. 1/4 cup almond butter.

2

:Teresa.and.Marcus: : September 2011

http://www.teresaandmarcus.com/2011_09_01_archive.html

Tuesday, 13 September 2011. Trying to live just a wee bit better. Hey, it's Marcus here. About time I gave Teresa a little break from her prolific postings. Yes, my run was great. A few days ago was my first run in. jeeesh. half a year? A little bit pathetic. I don't really know what comes over me that puts me through these extended exercise hiatuses (hiatii? I notice that the effort to get to that level is just a bit more than I remember. My weight is exactly the same as it was 20 years ago but I of...

3

:Teresa.and.Marcus: : October 2011

http://www.teresaandmarcus.com/2011_10_01_archive.html

Wednesday, 12 October 2011. Sugarless Blackberry Jelly - the Update. A while back I posted about trying to find the perfect sugarless jelly recipe. I had come across Pomona Pectin. A product that says it will set jams and jellies without the need for sugar. I promised to report back once I'd tried it out, so here it is. I apologize as it's been a while, but I wanted to test a couple of batches and get a number of opinions. Luckily most people won't say no to a request to eat some jelly. I found that the ...

4

:Teresa.and.Marcus: : July 2011

http://www.teresaandmarcus.com/2011_07_01_archive.html

Wednesday, 27 July 2011. Carnitas, Que Rico! I have a friend who moved out of country to pursue higher education. I miss her for many reasons, not least because she is as much of a Mexican food purist and lover as I am. Recently, she said that she had a dream that she was eating my carnitas, and who can resist being able to make someone's dreams come true? 14 kg (3lbs) pork shoulder aka pork butt. 1 cup citrus juice - I use fresh squeezed orange but you can also use pomegranate, lemon or apple juice.

5

:Teresa.and.Marcus: : October 2012

http://www.teresaandmarcus.com/2012_10_01_archive.html

Tuesday, 16 October 2012. Well the moon and the stars must not have been aligned just right today because the homemade mayo broke. It wasn't just thin, but a downright egg-and-oil-separated, curdled-looking mess of goo. See picture below. Yuck. But still tasted fantastic :). Original post and recipe here. But I wanted it back as I was going to use it as a base for Christine's Freaking Amazing Chipotle Cilantro Dip. Yes, that is the dip's full name. At least in this household. If so, please share! We'll e...

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:Teresa.and.Marcus:

Friday, 22 May 2015. This is one of those "if I do say so myself" recipes. It is really freaking delicious. If you know me then you know this is high praise indeed as I tend to be very critical of my own cooking. This has not been an easy recipe to create. It's been the source of much cursing as I've thrown out many batches of burned nuts or had to choke down just plain old boring cereal. Unhappy face. Food processor or chopping knife. Whisk or immersion blender. 1/4 cup maple syrup. 1/4 cup pumpkin seeds.

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Tuesday, September 27, 2011. Then he said "Mom we need to buy some bananas." As if the missing bananas was the reason it tasted bad. It probability tasted more like a vomit mixture. Gross! Posted by Teresa Davidson. Sunday, April 10, 2011. Which looks funner to clean up? Posted by Teresa Davidson. Thursday, March 10, 2011. Milo is a pure bread golden retriever. Isn't he just the sweetest thing? I am not really a dog person but I can't help but fall for him. Posted by Teresa Davidson. I Love You Too.

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Ignatius & Teresa – "Love recognizes no barriers. It jumps hurdles, leaps fences, penetrates walls to arrive at its destination full of hope." – Maya Angelou

Love recognizes no barriers. It jumps hurdles, leaps fences, penetrates walls to arrive at its destination full of hope. – Maya Angelou. Nate and Teresa Got Married! And we are honored that you shared our special day with us! Here are some candid shots from the “Big Day.” Additional photos will be uploaded shortly, so please visit this page again. Professional photos will be shared with the bride and groom, and then friends and family. Thank you for making our special day even more memorable! Sometimes, ...

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Sunday 8th January 2012 -. Married for 1314 days. Teresa and Paul's Wedding. Created by NONE and NONE.

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Sunday, June 28, 2009. Many, Many thanks to Laurence Mate, the roast-master at our wedding. he took great care to prepare an incredible pile of pork for our guests, and we were blown away! He details the process of roasting the pig for our wedding, cracklin's and all, on his blog, This Little Piggy. We're also quite honored to have Laurence's fave relish named after us. enjoy! Our very own vows. You must love me because despite my obvious lack of skill, you still to this day will try to get me to play fr...