shavonwalker.blogspot.com

Food, Drink, Life: Adventures of a Foodie

My foodie adventures, some culinary education, and how it affects my world. Food, Drink and Life: About Me. Tuesday, January 13, 2015. I had a craving for kabocha no nimono. The other night, so I bought a couple of kabocha pumpkins and made some. I had quite a bit left over, though, so I had to figure out what to do with the rest. To make this non dairy, simply use a vegetable oil instead of butter. Got a wheat allergy? 4 Tbsp soy sauce. 6 cups (720ml) Dashi. 2 1/2lb (aka 9 cups) Kabocha (pumpkin). Feel ...

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Food, Drink, Life: Adventures of a Foodie | shavonwalker.blogspot.com Reviews

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My foodie adventures, some culinary education, and how it affects my world. Food, Drink and Life: About Me. Tuesday, January 13, 2015. I had a craving for kabocha no nimono. The other night, so I bought a couple of kabocha pumpkins and made some. I had quite a bit left over, though, so I had to figure out what to do with the rest. To make this non dairy, simply use a vegetable oil instead of butter. Got a wheat allergy? 4 Tbsp soy sauce. 6 cups (720ml) Dashi. 2 1/2lb (aka 9 cups) Kabocha (pumpkin). Feel ...

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1 pages

2 kabocha squash lasagna

3 sauce

4 1/2 stick butter

5 1/2 cup flour

6 2 tbsp mirin

7 6 cups dashi

8 filling

9 noodles

10 assembly

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Food, Drink, Life: Adventures of a Foodie | shavonwalker.blogspot.com Reviews

https://shavonwalker.blogspot.com

My foodie adventures, some culinary education, and how it affects my world. Food, Drink and Life: About Me. Tuesday, January 13, 2015. I had a craving for kabocha no nimono. The other night, so I bought a couple of kabocha pumpkins and made some. I had quite a bit left over, though, so I had to figure out what to do with the rest. To make this non dairy, simply use a vegetable oil instead of butter. Got a wheat allergy? 4 Tbsp soy sauce. 6 cups (720ml) Dashi. 2 1/2lb (aka 9 cups) Kabocha (pumpkin). Feel ...

INTERNAL PAGES

shavonwalker.blogspot.com

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Food, Drink, Life: Adventures of a Foodie: November 2014

http://shavonwalker.blogspot.com/2014_11_01_archive.html

My foodie adventures, some culinary education, and how it affects my world. Food, Drink and Life: About Me. Tuesday, November 11, 2014. I've made pho before, but it was with powdered pho broth and it wasn't very good at all. Then, I discovered a recipe from Cook's Magazine that cut down the cooking time to about an hour, and was delicious to boot. I did, however, have to pass it by my friend Michelle (author of the Mommy Misadventures. Blog) and The Hubs (tm), her Vietnamese husband. I will say that this...

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Food, Drink, Life: Adventures of a Foodie: Kabocha Squash Lasagna

http://shavonwalker.blogspot.com/2015/01/kabocha-squash-lasagna.html

My foodie adventures, some culinary education, and how it affects my world. Food, Drink and Life: About Me. Tuesday, January 13, 2015. I had a craving for kabocha no nimono. The other night, so I bought a couple of kabocha pumpkins and made some. I had quite a bit left over, though, so I had to figure out what to do with the rest. To make this non dairy, simply use a vegetable oil instead of butter. Got a wheat allergy? 4 Tbsp soy sauce. 6 cups (720ml) Dashi. 2 1/2lb (aka 9 cups) Kabocha (pumpkin). Feel ...

3

Food, Drink, Life: Adventures of a Foodie: December 2011

http://shavonwalker.blogspot.com/2011_12_01_archive.html

My foodie adventures, some culinary education, and how it affects my world. Food, Drink and Life: About Me. Tuesday, December 13, 2011. More Southern Food Recipes. I just found a new site called Mommy's Kitchen. That has killer soul food recipes. Her hot water cornbread recipe is delicious- light, airy and crunchy (I made, erm, a test batch, so I'll have to make another and take pictures). Check out the site, it's definitely worth your time! Posted by Shavon Walker. Links to this post. Good Eats Fan Page.

4

Food, Drink, Life: Adventures of a Foodie: March 2013

http://shavonwalker.blogspot.com/2013_03_01_archive.html

My foodie adventures, some culinary education, and how it affects my world. Food, Drink and Life: About Me. Tuesday, March 26, 2013. Hot Chai, Winter in the City. Back in December, I took a trip to Oregon, where a friend and I had some of the most delicious chai tea I've ever had. Now, spring is here in my little West Coast town, and I've been hit with a sudden craving for chai. I decided to try to make my own as soon as I could afford the supplies. Chai tea for four. 4 pods green cardamom. Hot Chai, Win...

5

Food, Drink, Life: Adventures of a Foodie: October 2014

http://shavonwalker.blogspot.com/2014_10_01_archive.html

My foodie adventures, some culinary education, and how it affects my world. Food, Drink and Life: About Me. Tuesday, October 7, 2014. So what's okonomiyaki (OH-ko-no-me-YA-kee)? Think pancakes, except more savory and with bacon and veggies instead of blueberries or other fruit. This is one of my favorite dishes in the world, mainly because you can throw almost anything into it. INGREDIENTS (To Make 2). 1 cup wheat flour. 1/4 cup grated nagaimo (mountain yam). STIR INS (bottom, clockwise). Heat a skillet ...

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Food, Drink, Life: Adventures of a Foodie

My foodie adventures, some culinary education, and how it affects my world. Food, Drink and Life: About Me. Tuesday, January 13, 2015. I had a craving for kabocha no nimono. The other night, so I bought a couple of kabocha pumpkins and made some. I had quite a bit left over, though, so I had to figure out what to do with the rest. To make this non dairy, simply use a vegetable oil instead of butter. Got a wheat allergy? 4 Tbsp soy sauce. 6 cups (720ml) Dashi. 2 1/2lb (aka 9 cups) Kabocha (pumpkin). Feel ...

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