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Recipes - Eunice Power Outside Catering Company, Ireland.

Our outside catering company is one of the leading gourmet caterers in Ireland. We cater at weddings, events, parties and corporate events throughout Ireland.

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Recipes - Eunice Power Outside Catering Company, Ireland. | recipes.eunicepower.com Reviews
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Recipes - Eunice Power Outside Catering Company, Ireland. | recipes.eunicepower.com Reviews

https://recipes.eunicepower.com

Our outside catering company is one of the leading gourmet caterers in Ireland. We cater at weddings, events, parties and corporate events throughout Ireland.

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recipes.eunicepower.com recipes.eunicepower.com
1

Recipes - Eunice Power Outside Catering Company, Ireland.: April 2011

http://recipes.eunicepower.com/2011_04_01_archive.html

Eunice Power Outside Catering - One of the Leading Gourmet Caterers in Ireland. Wednesday, April 13, 2011. Cheddar and Bacon Loaf. Makes a 450g loaf. 4 rashers streaky bacon. 1 level tbsp baking powder. Pinch of English mustard powder. 50g mature Cheddar, cut into 1 cm cubes. 225ml milk, plus 1 tbsp. 2 - 3 tbsp chopped fresh parsley. Pre-heat the oven to 200 C / fan 180 C / Gas 6. Grease the base and sides of a 450g loaf tin and line the base with baking paper. Labels: Bread And Cakes. 1kg of diced beef.

2

Recipes - Eunice Power Outside Catering Company, Ireland.: Doughnuts With Cranberry Dipping Sauce

http://recipes.eunicepower.com/2013/12/doughnuts-with-cranberry-dipping-sauce.html

Eunice Power Outside Catering - One of the Leading Gourmet Caterers in Ireland. Wednesday, December 4, 2013. Doughnuts With Cranberry Dipping Sauce. MAKES ABOUT 24 SMALL DOUGHNUTS:. 1 x 7g sachet of fast action dried yeast. 1 tsp of salt. Extra caster sugar with a large pinch of cinnamon for coating. FOR THE CRANBERRY AND ORANGE DIPPING SAUCE:. 300g fresh cranberries, rinsed. 1tsp freshly grated ginger. Scatter a thick layer of caster sugar onto a baking sheet. Sprinkle over a large pinch of cinnamon...

3

Recipes - Eunice Power Outside Catering Company, Ireland.: Mincemeat And Almond Shortbread

http://recipes.eunicepower.com/2014/12/mincemeat-and-almond-shortbread.html

Eunice Power Outside Catering - One of the Leading Gourmet Caterers in Ireland. Monday, December 22, 2014. Mincemeat And Almond Shortbread. 175g chilled butter, diced. 150g plain flour (gluten-free flour can be substituted here). 1 tsp baking powder. 4 medium eggs separated. Icing sugar for dusting. Line a 20x23cm baking tin. Preheat your oven to 160 degrees/gas 3. Return to the oven and bake for another 20-25 minutes until the mixture is a light golden colour. Allow to cool in the tin for 15 minutes...

4

Recipes - Eunice Power Outside Catering Company, Ireland.: Last-minute Orange Sultana Cake

http://recipes.eunicepower.com/2014/12/last-minute-orange-sultana-cake.html

Eunice Power Outside Catering - One of the Leading Gourmet Caterers in Ireland. Monday, December 22, 2014. Last-minute Orange Sultana Cake. Juice and rind (grated) of an orange. 215g butter, at room temperature. 215g strong white flour. Pinch of baking powder. 1 level tsp ground nutmegIcing 160g icing sugar. 2 Tablespoons of orange juice. Shane O’Neill aspectphotography.com. Leona Humphreys, One Fine Plate. Labels: Bread And Cakes. Christmas Pudding Custard Pie. Chocolate And Raspberry Celebration Cake.

5

Recipes - Eunice Power Outside Catering Company, Ireland.: Christmas Pudding Custard Pie

http://recipes.eunicepower.com/2014/12/christmas-pudding-custard-pie.html

Eunice Power Outside Catering - One of the Leading Gourmet Caterers in Ireland. Monday, December 22, 2014. Christmas Pudding Custard Pie. 175g plain flour, sifted. 100g very cold butter, cut into cubes. 1 egg yolk, plus a tbsp of iced water. 2 large free range eggs, plus two extra yolks. Half a vanilla pod (split lengthways and seeds scraped out). Pre-heat the oven to 190 degrees/gas 5. Roll the pastry out to a round at least five centimetres (two inches) larger than the tin. Wrap the pastry arou...Line ...

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Eunice Power Outside Catering - One of the Leading Gourmet Caterers in Ireland. Monday, December 22, 2014. Mincemeat And Almond Shortbread. 175g chilled butter, diced. 150g plain flour (gluten-free flour can be substituted here). 1 tsp baking powder. 4 medium eggs separated. Icing sugar for dusting. Line a 20x23cm baking tin. Preheat your oven to 160 degrees/gas 3. Return to the oven and bake for another 20-25 minutes until the mixture is a light golden colour. Allow to cool in the tin for 15 minutes...

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