nyfoodandwine.blogspot.com

NY Food and Wine

NY Food and Wine. Friday, April 4, 2008. Restaurant: Weekend Brunch at Tía Pol. 205 Tenth Avenue (bet. 22nd and 23rd Streets). Http:/ www.tiapol.com/. We enthusiastically recommend this tapas bar for brunch. On a Saturday morning a few weeks ago, we walked in right at opening time (11 AM) and were the first to arrive. In the ensuing hour, more customers wandered in, but the place was never more than half full. Tuesday, April 1, 2008. Wine Shop: Le Dû’s Wines. Http:/ www.leduwines.com/. There is an emphas...

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NY Food and Wine. Friday, April 4, 2008. Restaurant: Weekend Brunch at Tía Pol. 205 Tenth Avenue (bet. 22nd and 23rd Streets). Http:/ www.tiapol.com/. We enthusiastically recommend this tapas bar for brunch. On a Saturday morning a few weeks ago, we walked in right at opening time (11 AM) and were the first to arrive. In the ensuing hour, more customers wandered in, but the place was never more than half full. Tuesday, April 1, 2008. Wine Shop: Le Dû’s Wines. Http:/ www.leduwines.com/. There is an emphas...

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NY Food and Wine | nyfoodandwine.blogspot.com Reviews

https://nyfoodandwine.blogspot.com

NY Food and Wine. Friday, April 4, 2008. Restaurant: Weekend Brunch at Tía Pol. 205 Tenth Avenue (bet. 22nd and 23rd Streets). Http:/ www.tiapol.com/. We enthusiastically recommend this tapas bar for brunch. On a Saturday morning a few weeks ago, we walked in right at opening time (11 AM) and were the first to arrive. In the ensuing hour, more customers wandered in, but the place was never more than half full. Tuesday, April 1, 2008. Wine Shop: Le Dû’s Wines. Http:/ www.leduwines.com/. There is an emphas...

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nyfoodandwine.blogspot.com

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NY Food and Wine: January 2008

http://nyfoodandwine.blogspot.com/2008_01_01_archive.html

NY Food and Wine. Thursday, January 31, 2008. Restaurant Week: Café Boulud. 20 E 76th Street (bet. Madison and Fifth Avenues). Http:/ www.danielnyc.com/. Http:/ www.opentable.com/. We’ve been longtime fans of Chef Daniel Boulud. We hadn’t been to Café Boulud. Since the new chef, Gavin Kaysen. Took over the kitchen, and thought Restaurant Week was the perfect time to try out the new menu. The dining room was packed and all abuzz. At one of the power tables by the windows, director Mike Nichols. More on th...

2

NY Food and Wine: Wine Shop: Le Dû’s Wines

http://nyfoodandwine.blogspot.com/2008/04/le-ds-wines-600-washington-street-bet.html

NY Food and Wine. Tuesday, April 1, 2008. Wine Shop: Le Dû’s Wines. 600 Washington Street (bet. Leroy and Morton Streets). Http:/ www.leduwines.com/. We had the opportunity to meet the engaging sommelier Jean-Luc Le Dû. Several times during the years he worked with Daniel Boulud. To us, his knowledge of wine seemed bottomless and his enthusiasm was contagious. In 2005, he opened his own wine shop on a quiet strip of Washington Street in the way West Village. April 14, 2010 at 9:26 AM. Bill Gillen and Pat...

3

NY Food and Wine: December 2007

http://nyfoodandwine.blogspot.com/2007_12_01_archive.html

NY Food and Wine. Tuesday, December 25, 2007. And have a Happy New Year! We will see you back here in 2008. Friday, December 21, 2007. Food Shop: Piemonte Ravioli. Http:/ www.piemonteravioli.com. Our choice is to make a béchamel sauce and layer it between the pasta noodles rather than using mozzarella and ricotta cheese. We learned this from. John Clancy’s Favorite Recipes - A Personal Cookbook. Thursday, December 20, 2007. Restaurant: The Four Seasons. 99 East 52nd Street. Restaurant. This is where ...

4

NY Food and Wine: April 2008

http://nyfoodandwine.blogspot.com/2008_04_01_archive.html

NY Food and Wine. Friday, April 4, 2008. Restaurant: Weekend Brunch at Tía Pol. 205 Tenth Avenue (bet. 22nd and 23rd Streets). Http:/ www.tiapol.com/. We enthusiastically recommend this tapas bar for brunch. On a Saturday morning a few weeks ago, we walked in right at opening time (11 AM) and were the first to arrive. In the ensuing hour, more customers wandered in, but the place was never more than half full. Tuesday, April 1, 2008. Wine Shop: Le Dû’s Wines. Http:/ www.leduwines.com/. There is an emphas...

5

NY Food and Wine: March 2008

http://nyfoodandwine.blogspot.com/2008_03_01_archive.html

NY Food and Wine. Monday, March 31, 2008. Road Trip: Burdick Chocolates. Walpole, New Hampshire. Http:/ www.burdickchocolate.com/. We missed a posting on Tuesday, March 11, because Pat was traveling up to New Hampshire, stopping in Walpole along the way. About four hours north of New York City, this New England town is home to Burdick Chocolates, one of our all-time favorite chocolate makers anywhere in the world. Extracts and flavorings are taboo. Instead, coffees and teas are brewed, fresh fruits a...

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NY Food and Wine

NY Food and Wine. Friday, April 4, 2008. Restaurant: Weekend Brunch at Tía Pol. 205 Tenth Avenue (bet. 22nd and 23rd Streets). Http:/ www.tiapol.com/. We enthusiastically recommend this tapas bar for brunch. On a Saturday morning a few weeks ago, we walked in right at opening time (11 AM) and were the first to arrive. In the ensuing hour, more customers wandered in, but the place was never more than half full. Tuesday, April 1, 2008. Wine Shop: Le Dû’s Wines. Http:/ www.leduwines.com/. There is an emphas...

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