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New York Foodies

New York Restaurants, Home Cuisine, & the Food Scene

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New York Foodies | newyorkfoodies.com Reviews
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New York Restaurants, Home Cuisine, & the Food Scene
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2 news from chicago
3 categories
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New York Foodies | newyorkfoodies.com Reviews

https://newyorkfoodies.com

New York Restaurants, Home Cuisine, & the Food Scene

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1

New York Foodies: Chelsea

http://www.newyorkfoodies.com/chelsea

Subscribe to this blog's feed. Food in the News. Foods and Food Products. As a recent New Yorker living in C. Helsea it has been hard to find good places to eat good as in inexpensive, good quality and delicious. T. Ia Pol is actually a place that I encountered on a business trip a couple of years ago but glad to see is still around. The Tapas place is small and fills quickly for good reason so if you want a seat you need to get there early (and they dont take reservations). Posted at 10:37 PM in Chelsea.

2

New York Foodies: Food and Drink

http://www.newyorkfoodies.com/food_and_drink

Subscribe to this blog's feed. Food in the News. Foods and Food Products. The Sixth Sense of Dining: Inside the StarChefs Conference. Want to rub elbows with the nations brightest culinary stars? The 6th annual StarChefs conference. Opened yesterday at the Park Place Armory with a star-studded roster of speakers. The StarChefs conference is certainly smaller than other industry conferences (like the National Restaurant Association show. But the more intimate vibe allows you to dive in without feeling ove...

3

New York Foodies: Beer

http://www.newyorkfoodies.com/beer

Subscribe to this blog's feed. Food in the News. Foods and Food Products. Baird Brewing Rising Sun Pale Ale Japanese Ale. 0160; It has an ordinary fruity but refreshing nose. Continue reading "Baird Brewing Rising Sun Pale Ale Japanese Ale" ». Posted at 04:24 PM in Beer. The Modern Armenian Woman Pop-Up Dinner. NYE Hors d'oeuvres and Champagne. Culling Down Your Kitchen. Paula Deen's Bacon, Egg and Doughnut Burger. and Bukowski. The NYC Food Film Festival, or How I Legally Yanked Food from a Truck.

4

New York Foodies: East Village

http://www.newyorkfoodies.com/east_village

Subscribe to this blog's feed. Food in the News. Foods and Food Products. WNYCs Leonard Lopate had a great little interview on Monday with Momofukus David Chang.  Chef Chang discussed his influences, the most exciting to me being the movie Tampopo and the original Wagamamas in London.  Its nice when my personal inspirations line up exactly with a brilliant chef. Chef Chang was on to pitch his new cookbook, simply titled Momofuku. Posted at 09:26 AM in East Village. Food in the News. 11 St Marks Pl. The d...

5

New York Foodies: Chinatown

http://www.newyorkfoodies.com/chinatown

Subscribe to this blog's feed. Food in the News. Foods and Food Products. Congee Comfort is King. Continue reading "Congee Comfort is King" ». Posted at 03:13 PM in Chinatown. The Modern Armenian Woman Pop-Up Dinner. NYE Hors d'oeuvres and Champagne. Culling Down Your Kitchen. Paula Deen's Bacon, Egg and Doughnut Burger. and Bukowski. The NYC Food Film Festival, or How I Legally Yanked Food from a Truck. The Sixth Sense of Dining: Inside the StarChefs Conference. Be Careful What You FoodieBlog (in Taiwan).

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Libations | Chicago Foodies

http://www.chicagofoodies.com/libations

News & Features. Kitchen & Gadgets. Farms & Garden. Aged 2012 Founders Imperial Stout. Segura Viudas Brut Cava. Old Irving Beer & BBQ Challenge. DryHop Brewers Honors Grateful Dead With New Beer. Begyle Brewing Opens New Taproom. Founders Canadian Breakfast Stout Tasting at Jerry’s – April 21st. Westbrook Brewing Mexican Cake and the Rise of the Stouts. Festibarrel Beer Event at Riverview Tavern – Jan 31st. A Tasting of Pipeworks. Locally Brewed An interview with Anna Blessing. June 10 2016 - 12:53 PM.

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Begyle Brewing Opens New Taproom | Chicago Foodies

http://www.chicagofoodies.com/2015/05/begyle-brewing-opens-new-taproom.html

News & Features. Kitchen & Gadgets. Farms & Garden. Begyle Brewing Opens New Taproom. May 13 2015 - 9:03 PM. Porter or two. And from a travel standpoint the brew pub is as accessible as their beers. Begyle’s a stone’s throw from the Irving Park Brown Line stop and bus station, plus the Damen and Ashland buses are nearby, too. It’s the kind of charm you’d expect from your local brewer. But that logo suggests bigger things are in mind. 1800 W. Cuyler Ave. 1E. Off Color Brewing Open House. Courtesy of the g...

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Kitchen & Gadgets | Chicago Foodies

http://www.chicagofoodies.com/kitchen-gadgets

News & Features. Kitchen & Gadgets. Farms & Garden. Bless This Food A book of Grace. Holiday Shopping for Foodies. Every Foodie Needs an Extra Bedroom. The 20 Most-Important Kitchen Gadgets. Pressure Cooking Fried Chicken-Ouch? November 28 2013 - 2:49 PM. Bless This Food A book of Grace. One would find it hard to argue the importance of the relationship between tradition and food. Bless This Food by Adrian Butash is a compendium of 160 food-related prayers. It’s…. June 04 2013 - 4:33 PM. Be on our exclus...

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Chicago’s “Food Revolution” | Chicago Foodies

http://www.chicagofoodies.com/2013/04/two-chefs-embark-on-a-food-revolution-in-chicago.html

News & Features. Kitchen & Gadgets. Farms & Garden. April 10 2013 - 9:00 AM. In a world overly infatuated with glamorized reality shows like. It’s refreshing to see a couple of chefs take an honest look at restaurant culture. That’s what Cleetus Friedman of Fountainhead and Rick Gresh of David Burke’s Primehouse are setting out to do with. What makes Chicago one of the greatest food cities on the planet? Gresh and Friedman are working with Fiaba Productions to create short video snippets, which they’ll s...

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Recipes, Diet & Nutrition | Chicago Foodies

http://www.chicagofoodies.com/home-cooking

News & Features. Kitchen & Gadgets. Farms & Garden. Recipes, Diet and Nutrition. Meal Service Delivers for Foodies. NYE Hors d’oeuvres & Champagne. Savory Caprese French Toast Casserole. Chocolate Chip Cookie Dough Chunk Ice Cream. Mexican Chocolate Chip Cookies. Nutella Swirl Pound Cake. Make-Ahead Brunch: Greek Frittata. Slow Cooker Sweet Potato Veggie Chili. Puglia: Olive Oil, Capocollo, & More…. February 17 2016 - 9:00 AM. Meal Service Delivers for Foodies. January 20 2016 - 9:00 AM. Any ordinary bru...

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2015 Good Food Festival | Chicago Foodies

http://www.chicagofoodies.com/2015/02/2015-good-food-festival.html

News & Features. Kitchen & Gadgets. Farms & Garden. 2015 Good Food Festival. February 25 2015 - 7:06 PM. It’s been 11 years since the first Good Food Festival and things have evolved! This year on Saturday, March 21st visionary farmers, chefs and inventors will gather and share their latest and greatest innovations, recipes, insights and what they see as the future of sustainable food in America. For more information check out their site, www.goodfoodfestivals.com. Win Good Food Festival Tickets! As you&...

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Best Chicago Cooking Classes | Chicago Foodies

http://www.chicagofoodies.com/2015/04/best-chicago-cooking-classes.html

News & Features. Kitchen & Gadgets. Farms & Garden. Best Chicago Cooking Classes. April 21 2015 - 1:00 AM. Here’s a bit about my experience at each place and why you should check out each of these classes. 1) Cooking Fools, 1916 W. North Ave. The big class with tons of space made this less intimidating. The teachers were great, and they made sure to walk around to watch and see if you got the technique. After the class, making pasta on my own seemed like a piece of cake. When it came time to make the pas...

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’13 vs ’14 Bourbon County Barleywine | Chicago Foodies

http://www.chicagofoodies.com/2014/12/13-vs-14-bourbon-county-barleywine.html

News & Features. Kitchen & Gadgets. Farms & Garden. 13 vs '14 Bourbon County Barleywine. December 02 2014 - 4:16 PM. Last week at a release party I had a glass of the barleywine on tap and it was a bit thin and very bright for a brew that I expected to be dense with caramel and oakey sugars. It didn’t jibe with my memory of last year’s BCBW, or the 2013 bottles I periodically crack open. That 2014 on tap created my interest in this side-by-side. Bourbon County Proprietor’s & more! Not in Cook County.

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Bacon Fest – Do It Yourself | Chicago Foodies

http://www.chicagofoodies.com/2015/04/bacon-fest-do-it-yourself.html

News & Features. Kitchen & Gadgets. Farms & Garden. Bacon Fest - Do It Yourself. April 24 2015 - 9:00 AM. Our first dish is from Benny’s Chop House. And Chef Aaron Lindgren, Maple Crème Brûlée with Bacon-Walnut Crisp. This dish was the prefect balance between salty and sweet. To re-create this recipe for your brunch guest you will need to start with a Maple Creme Brulee. Then to jazz it up you can top it with bacon crumbles and a bit of Walnut Crumble Topping. Or Bourbon Maple Syrup. And Chef Michael Mat...

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Foodie Faves: Trader Joe’s Finds | Chicago Foodies

http://www.chicagofoodies.com/2015/05/foodie-faves-trader-joes-finds.html

News & Features. Kitchen & Gadgets. Farms & Garden. Foodie Faves: Trader Joe's Finds. May 06 2015 - 9:00 AM. Spicy Thai Shrimp Fried Rice is the perfect dish to take in when you’re sick of take out. This shrimp fried rice with a Thai twist will as Trader Joe’s claims will titillate your taste buds, and I’ll vouch that it definitely does! This product is available in the frozen section. Do it) or eat straight out of the bag. This corn is super crunchy at the center with just the slightest and the right am...

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Subscribe to this blog's feed. Food in the News. Foods and Food Products. The Modern Armenian Woman Pop-Up Dinner. The Freeman Gallery, 155 Freeman in Greenpoint is launching a series of pop-up dinners wtih The Modern Armenian Woman a veggie-friendly menu, though not vegan, boasts several courses with wine pairing included in the $85/plate price:. Fennel and Grapefruit Salad served on a bed of romaine with roasted butternut squash, lemon-cilantro vinaigrette, parmesan, toasted almonds . Henriot Brut Souv...

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