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EASY ON THE MEAT

EASY ON THE MEAT. Sunday, June 13, 2010. I LOVE, LOVE, LOVE tortillas. I'm a flour girl (yeah, they're worse for you, whatever - they're GOOD! I like 'em thick. I cannot stand Mission tortillas. Heaven help the Mexican restaurant that dares to bring me Mission brand (yes, I hate them enough that I can tell! I can taste the preservatives. In them. blech. So, now I just whip up my own tortillas when I'm in the mood. It really doesn't take long at all, I promise. 15 cups all-purpose flour. It (similar to a ...

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EASY ON THE MEAT | easyonthemeat.blogspot.com Reviews

<META> DESCRIPTION

EASY ON THE MEAT. Sunday, June 13, 2010. I LOVE, LOVE, LOVE tortillas. I'm a flour girl (yeah, they're worse for you, whatever - they're GOOD! I like 'em thick. I cannot stand Mission tortillas. Heaven help the Mexican restaurant that dares to bring me Mission brand (yes, I hate them enough that I can tell! I can taste the preservatives. In them. blech. So, now I just whip up my own tortillas when I'm in the mood. It really doesn't take long at all, I promise. 15 cups all-purpose flour. It (similar to a ...

<META> KEYWORDS

1 flour tortillas

2 you need

3 1 tsp salt

4 posted by helen

5 2 comments

6 labels bread

7 mexican

8 rinsing it

9 heated oven

10 no comments

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flour tortillas,you need,1 tsp salt,posted by helen,2 comments,labels bread,mexican,rinsing it,heated oven,no comments,labels chicken,spinach,carrots,to say anyway,best sauce around,gooey yummmmm,recipe hmmmm,2 tbs butter,1 tsp vanilla,15 tsp cinnamon

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EASY ON THE MEAT | easyonthemeat.blogspot.com Reviews

https://easyonthemeat.blogspot.com

EASY ON THE MEAT. Sunday, June 13, 2010. I LOVE, LOVE, LOVE tortillas. I'm a flour girl (yeah, they're worse for you, whatever - they're GOOD! I like 'em thick. I cannot stand Mission tortillas. Heaven help the Mexican restaurant that dares to bring me Mission brand (yes, I hate them enough that I can tell! I can taste the preservatives. In them. blech. So, now I just whip up my own tortillas when I'm in the mood. It really doesn't take long at all, I promise. 15 cups all-purpose flour. It (similar to a ...

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easyonthemeat.blogspot.com

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EASY ON THE MEAT: March 2009

http://easyonthemeat.blogspot.com/2009_03_01_archive.html

EASY ON THE MEAT. Tuesday, March 31, 2009. A Little Different Tuna Casserole. 2 cans of tuna (whatever kind you buy, in water, in oil, whatever). 1 green bell pepper. 1 tsp garlic powder. 1/2 tsp black pepper. 1 can cream of mushroom soup. 2 cups cooked rice (I cooked my rice with 1 onion. You can add the onion separately. Or omit it.). 1 cup m onterrey. Jack cheese (or whatever flavor cheese you have/prefer). Dump all the ingredients in a bowl and mix well. Bake at 350* for 30 minutes. So, here we go.

2

EASY ON THE MEAT: June 2010

http://easyonthemeat.blogspot.com/2010_06_01_archive.html

EASY ON THE MEAT. Sunday, June 13, 2010. I LOVE, LOVE, LOVE tortillas. I'm a flour girl (yeah, they're worse for you, whatever - they're GOOD! I like 'em thick. I cannot stand Mission tortillas. Heaven help the Mexican restaurant that dares to bring me Mission brand (yes, I hate them enough that I can tell! I can taste the preservatives. In them. blech. So, now I just whip up my own tortillas when I'm in the mood. It really doesn't take long at all, I promise. 15 cups all-purpose flour. It (similar to a ...

3

EASY ON THE MEAT: Easy Sandwich Bread

http://easyonthemeat.blogspot.com/2009/03/easy-sandwich-bread.html

EASY ON THE MEAT. Tuesday, March 24, 2009. I promise it's easy. It's also quick, which is how I cam up with the recipe. I needed some bread and I had 2 hours to have it complete. If I'm being honest, I was pretty shocked that this bread turned out. There's so much chemistry involved in baking that I'm always hesitant to mess with my own recipes, but if you never try you never create new stuff, right? So, here we go. 1 cup minus 2 tbsp warm water. 1 package of yeast. 1 tbsp oil (corn or vegetable). EASY O...

4

EASY ON THE MEAT: August 2009

http://easyonthemeat.blogspot.com/2009_08_01_archive.html

EASY ON THE MEAT. Saturday, August 29, 2009. Blueberry Chocolate Chip Cookies. 1/2 c butter (I used soy butter, it works just fine). 1 c brown sugar. 1/2 c granulated sugar. 1 tsp baking soda. 1 c choc chips. Preheat oven to 350*. Sprinkle 1 tsp sugar over blueberries and bake for 15 minutes. Mix the butter, shortening, sugars until smooth. In a separate bowl, beat the eggs and vanilla, then add to the butter/sugar mixture. Mix the dry ingredients well, then add (slowly) to the butter/sugar mixture.

5

EASY ON THE MEAT: April 2009

http://easyonthemeat.blogspot.com/2009_04_01_archive.html

EASY ON THE MEAT. Thursday, April 2, 2009. 3/4 c bread crumbs. 1 1/2 tsp salt. 1/2 onion, chopped. Mix the ginger, sugar, and ketchup together in a small bowl. Mix the beef (I actually used 1# beef and 1/2# of TVP. Textured vegetable protein) , bread crumbs, milk, eggs, salt, pepper, and onion in a larger bowl. -Use your hands, you just can't mix a meatloaf well unless you get your hands dirty! Fill all 12 muffin holes (is there a technical name for those? Half full of the meat mixture. EASY ON THE MEAT.

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The Year Without: March 2009

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The ultimate frugal lifestyle challenge. No "new" things. No frivolous spending. One year of less, to create a lifetime of more. Monday, March 30. The rest of the weekend. Saturday night. (That was meal # 2 out for the month.) We also hit the grocery store, but wouldn't you know - I forgot the waffles. doh! So Luke is set for the month (and then some I'm sure). And that's all I have to say about that. Saturday, March 28. The last few days. How have I forgotten to post? So, let's see. Thursday. Who knows ...

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easyonthemeat.blogspot.com

EASY ON THE MEAT

EASY ON THE MEAT. Sunday, June 13, 2010. I LOVE, LOVE, LOVE tortillas. I'm a flour girl (yeah, they're worse for you, whatever - they're GOOD! I like 'em thick. I cannot stand Mission tortillas. Heaven help the Mexican restaurant that dares to bring me Mission brand (yes, I hate them enough that I can tell! I can taste the preservatives. In them. blech. So, now I just whip up my own tortillas when I'm in the mood. It really doesn't take long at all, I promise. 15 cups all-purpose flour. It (similar to a ...

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