Italian photographer Laura La Monaca explores the best in food, travel, and culture in Italy and around the world.
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dailybreakfast | Photographer Laura La Monaca | The Best in Food, Travel, and Culture | dailybreakfast.net Reviews
https://dailybreakfast.net
Italian photographer Laura La Monaca explores the best in food, travel, and culture in Italy and around the world.
dailybreakfast.net
Tuscany
http://dailybreakfast.net/blog/2015/06/19/tuscany
Tuscany, beautiful Tuscany! We’ll come back in September for a new food styling and photography workshop. Check MyPotluck. Out for further information. A special thanks to MilanoSecrets. And yes, in case you are wondering Vinci is the birthplace of Leonardo! More from my site. Kipina Pop Up Restaurant, Kustavi – Finland. I am from Sicily. An islander in the Finnish archipelago. Subscribe to the blog.
italy Archives -
http://dailybreakfast.net/blog/tag/italy
At the beginning of June, thanks to the Sheraton Lake Como, I had the opportunity to visit the area nearby the Lake Como along with Manu from Milanosecrets, Aubrie Pick – with whom I had the pleasure of doing a photo-shoot at the Sheraton Malpensa the day before we left for Como – and the lovely Arax who put together this band. Lake Orta, Italy. Few days ago I went to the Lake Orta – just 1 hour from Milan. A beautiful day, delicious cheese and empty narrow streets. Lake Orta, Italy. Page 1 of 5.
Lake Como
http://dailybreakfast.net/blog/2015/07/27/lake-como
At the beginning of June, thanks to the Sheraton Lake Como. I had the opportunity to visit the area nearby the Lake Como along with Manu from Milanosecrets. 8211; with whom I had the pleasure of doing a photo-shoot at the Sheraton Malpensa. The day before we left for Como – and the lovely Arax who put together this band. More from my site. I am from Sicily. An islander in the Finnish archipelago. Kipina Pop Up Restaurant, Kustavi – Finland. Subscribe to the blog.
dailybreakfast | Food + Travel Photography
http://dailybreakfast.net/page/2
Put together a group of strangers and a destination on the French Riviera. That’s how at the end of June my trip to Monaco started! A 3 day of food, laughs, an early morning swim, a walk from Montecarlo to our hotel and the cinema on the beach. Thanks to StarwoodPR Italy. And Le Meridien Monaco. For hosting us. Search for #unlockMonaco. And check my feed. I am from Sicily. Last April, on a tour to discover Mantua, I met the young but already talented Hal Davis. Thanks to Il Picciolo Etna Golf. Well, all ...
villa sola Archives -
http://dailybreakfast.net/blog/tag/villa-sola
At the beginning of June, thanks to the Sheraton Lake Como, I had the opportunity to visit the area nearby the Lake Como along with Manu from Milanosecrets, Aubrie Pick – with whom I had the pleasure of doing a photo-shoot at the Sheraton Malpensa the day before we left for Como – and the lovely Arax who put together this band.
TOTAL PAGES IN THIS WEBSITE
19
ViaggiandoMangiando: SALMONE MARINATO ALLA SVEDESE
http://www.viaggiandomangiando.net/2015/04/salmone-marinato.html
Indice delle mie ricette. Indice dei miei viaggi. SALMONE MARINATO ALLA SVEDESE. Ecco fatto, vi presento la mia nuova fissa nonché il nostro nuovo antipasto per la prossima vigilia di Natale, il salmone affumicato fatto in casa! Che poi non ho capito come mai prende quel non so che di affumicato quando di affumicato non c’é nulla, né il sale danese né l’affumicatore in cucina, mah! Un bel trancio di salmone alto un paio di dita (circa mezzo chilo). 2 cucchiai di semi di finocchio. Per prima cosa bisogna ...
ViaggiandoMangiando: CRESPELLE RIPIENE DI RICOTTA E SPINACI
http://www.viaggiandomangiando.net/2011/03/crespelle-ripiene-di-ricotta-e-spinaci.html
Indice delle mie ricette. Indice dei miei viaggi. CRESPELLE RIPIENE DI RICOTTA E SPINACI. Innanzitutto tanti auguri al mio papà perchè oggi è la sua festa! Seconda cosa oggi è sabato, questo vuol dire che avete tuuuuutto il tempo per preparare questo piatto per il pranzo di domani: è veloce ( abbastanza. Sostanzioso, saporito ma allo stesso tempo delicato, insomma un perfetto piatto unico per il classico pranzo della domenica! La pasta della crepe si presta benissimo ad un sacco di usi, può sostituire ad...
ViaggiandoMangiando: CIBO & FILM
http://www.viaggiandomangiando.net/p/cibo-film.html
Indice delle mie ricette. Indice dei miei viaggi. Adoro la tele, i film, i telefilm, i cooking show e tutto ciò che è cibo e tv messi insieme! Che siano opere cinematografiche super famose o che siano reality show girati all'interno delle mega cucine di una nave da crociera, tutto mi incanta e mi ipnotizza per ore davanti allo schermo! Non c'è un ordine, non sono nè in ordine di preferenza, nè gli ultimi visti, nè altro. solo un caotico elenco! IL PRANZO DI BABETTE. Adoro, adoro, adoro! Una Meryl Streep ...
January | 2011 | totalarium
https://totalarium.wordpress.com/2011/01
Archive for January, 2011 Monthly archive page. On January 30, 2011. Shy concessions by Mrs. President Mubarak, yesterday: the revolt won’t stop. Time to turning… leaves. On January 26, 2011. Sometimes you catch a fruit from an orange tree. And you find a book. For sure this happens in Mexico, where the wild words are also with the so-boring vitamines. An eye to say “Good Morning! In Blog of the week. On January 24, 2011. A little shell on a shore… for breakfast! So, no way for melancholy sunday morning!
ViaggiandoMangiando: Indice delle mie ricette
http://www.viaggiandomangiando.net/p/indice-delle-mie-ricette.html
Indice delle mie ricette. Indice dei miei viaggi. Indice delle mie ricette. Baby torte pasqualine con uova di quaglia. Bicchierini al mascarpone con sorpresa. Brioscine salate con prosciutto e scamorza. Brownies al burro di noccioline. Cake di farina integrale, mele e cannella. Ciambella alle carote e yogourt. Ciambella allo yogourt e gocce di cioccolato. Cornbread - pane di mais. Crackers al farro e rosmarino. Fichi neri e prosciutto crudo. La torta al limone. Pancakes di patate dolci. Pane fatto in casa.
ViaggiandoMangiando: TIELLA DI RISO, MOSCARDINI E PATATE
http://www.viaggiandomangiando.net/2015/03/tiella-di-riso-moscardini-e-patate.html
Indice delle mie ricette. Indice dei miei viaggi. TIELLA DI RISO, MOSCARDINI E PATATE. Questa é la versione modificata, ( tanto per cambiare. Della ricetta tradizionale di riso, patate e cozze. Una sorta di incrocio tra la ricetta originale della tiella pugliese e della paella di pesce spagnola… fusion o confusion, che dite? La vera tiella in. Realtà prevede la distribuzione degli ingredienti a strati precisi e separati, io invece li ho assemblati un po'. Ma la cosa migliore l’avete capita qual é? L̵...
ViaggiandoMangiando: TAJINE DI AGNELLO CON BULGUR ALLE VERDURE
http://www.viaggiandomangiando.net/2014/09/tajine-di-agnello-con-bulgur-alle.html
Indice delle mie ricette. Indice dei miei viaggi. TAJINE DI AGNELLO CON BULGUR ALLE VERDURE. Da cosa nasce questa ricetta? Sí, da un’incazzatura avete letto bene. Ma a ‘sto giro…. Se mettete nel carrello virtuale un cosciotto (anzi due) di agnello da 1 kg, cosa vi aspettate che vi mandino a casa? Io, (povera ingenua), pensavo un semplice cosciotto. INTERO! Ecco, allora taglia l’osso con la tua mannaia, che la carne morbida siam capaci anche da sole…! Mi trovavo quindi a dover pensare ad una ricetta alter...
Laura La Monaca on Behance
https://www.behance.net/dailybreakfast
Showcase and Discover Creative Work Sign Up For Free. Just Browse for Now →. Laura La Monaca's Collections. Collections Laura La Monaca Follows. Lifestyle, Travel, Food Photographer Food Stylist. Degree in Management of Arts and Cultural Heritage. Postgraduate courses in Photography at Central Saint Martins, London. Freelance Lifestyle Travel Food Photographer Food Stylist Blogger. Laura La Monaca — Milan, Italy. DOXA — Milan, Italy. Italy Photo Press — Milan, Italy. Connexia — Milan, Italy.
ViaggiandoMangiando: CARPACCIO DI SALMONE MARINATO
http://www.viaggiandomangiando.net/2010/07/carpaccio-di-salmone-marinato.html
Indice delle mie ricette. Indice dei miei viaggi. CARPACCIO DI SALMONE MARINATO. Ho sempre pensato che il salmone fosse un pesce un po' come dire. disorganizzato! Nasce nei fiumi, trotterella fino al mare, quando arriva lì cambia idea e torna indietro facendosi tutta la strada all'incontrario controcorrente, arriva in cima dove le acque sono più fredde, depone le uova e poi che fa? Ma dico io, trovarsi un altro scopo dopo tanta fatica? Il carpaccio di salmone fresco, insieme alla tartare di tonno. Scegli...
TOTAL LINKS TO THIS WEBSITE
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Blog de DAILYbreak - « Il est difficile d’accepter la vérité lorsque le mensonge est ce que tu veux entendre » - Skyrock.com
Mot de passe :. J'ai oublié mon mot de passe. Il est difficile d’accepter la vérité lorsque le mensonge est ce que tu veux entendre. 9644; ▬. 9644; ▬. 9644; ▬. 9644; ▬. 9644; ▬. Bienvenue sur ce blog : DAILY break. Ce blog est un blog jeu entièrement consacrés aux jeux virtuel. Le blog a été crée pour vous divertir et pour que vous vous amusez. Son contenu est de plus entièrement original, veuillez donc créditer. Tout emprunt total ou partiel avec un lien vers le blog. LE JEUX DU BLOG. 9644; ▬.
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College Life In A Nutshell. December 15, 2014. My college life in a nutshell that helped me to succeed:. I chose to spend my after class in computer laboratory instead of computer shop. I narrowed down the number of friends to few where I can learn and share ideas with. I never let myself given up to vices and bad habits such as playing in arcade game (even token is 1 peso only) and drinking/smoking with friends. I waited to graduate first before I allowed myself to have girlfriend. Life In A Nutshell.
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This week's Breakdown supported by Chicago's own Intelligentsia Coffee. Hard costs to swallow. Experts say increased world food prices won’t go down. May 25, 2012. Buying kitchen staples is more difficult for shoppers in some countries. Photo courtesy of ComSec. Why are prices fluctuating dramatically? There are three main reasons:. The US. Census Bureau estimates a global population of 7 billion people this year and nearly 9.5 billion people by 2050. Your browser does not support the audio element.
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dailybreakfast | Photographer Laura La Monaca | The Best in Food, Travel, and Culture
Tlayuda, the Mexican Pizza. The first time I had a. At a restaurant in Tuxtla Gutiérrez. Their version was very simple and looked like an interpretation of Mexican pizza using black bean paste instead of tomato sauce. But it wasn’t until I went to Criollo Restaurant. In Oaxaca that I had the version of tlayuda I fell in love with: a chorizo. Tlayuda with seasonal vegetables toasted in a clay oven. This is an easy-to-make recipe if you want to try this Mexican Pizza in your kitchen! 8211; pizza tortilla.
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UNA VIAGGIO TRA LE AZIENDE TOSCANE DI EXTRA LUCCA. Gennaio 25, 2013. Questa mattina vi portiamo in Toscana a visitare tre aziende che producono prezioso olio extravergine d’oliva e che potrete trovare a Extra Lucca, la mostra mercato dedicata agli oli d’oliva […]. Leggi l'articolo →. Pasta Madre Day 2013. Gennaio 24, 2013. Sabato 2 febbraio 2013 torna iil più grande momento di spaccio collettivo mondiale di lievito madre Lo spacciatore potrebbe essere il vostro vicino di casa e voi non ne siete […].
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