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curiosityandthecupcake.blogspot.com

Curiosity and the Cupcake

Leah's Kitchen Diary & Adventures in Baking

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Curiosity and the Cupcake | curiosityandthecupcake.blogspot.com Reviews
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Leah&amp;#39;s Kitchen Diary &amp;amp; Adventures in Baking
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1 wooden spoons
2 posted by
3 leah bevington
4 no comments
5 hand taste
6 1 comment
7 enough food if
8 sommelier emily o'hare
9 friends of amy
10 winter comfort food
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wooden spoons,posted by,leah bevington,no comments,hand taste,1 comment,enough food if,sommelier emily o'hare,friends of amy,winter comfort food,scones,bacon rind,the bacon rind,labels aside,bacon,hashbrown and eggs,serve with ketchup,labels bacon,memory
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Curiosity and the Cupcake | curiosityandthecupcake.blogspot.com Reviews

https://curiosityandthecupcake.blogspot.com

Leah&amp;#39;s Kitchen Diary &amp;amp; Adventures in Baking

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1

Curiosity and the Cupcake: August 2011

http://curiosityandthecupcake.blogspot.com/2011_08_01_archive.html

Wednesday, August 10, 2011. Why local is the answer. I have a slight crush on Patrick Holden, former Director of the Soil Association. I saw him speak a few years ago and whenever I read anything he's written or watch a video of him I find myself nodding along with him. I like that he presents the issues around food security but doesn't have all the answers and humbly recognises that it is a work in progress. Monday, August 08, 2011. Around the same time of the debate on the toxicity of sugar. I was thin...

2

Curiosity and the Cupcake: August 2012

http://curiosityandthecupcake.blogspot.com/2012_08_01_archive.html

Tuesday, August 28, 2012. Real Canadian Cheerios Box. Sadly empty. My all time favourite breakfast cereal is Cheerios. Plain, whole grain oats, yellow box, black writing with the 'o' of the i a single cheerio. I don't think they've ever had a mascot, I can't recall their jingle. I don't know if I loved them as a kid (though I certainly ate them) but I adore them now. Especially with a little homemade granola sprinkled on top. Morning bliss. Tuesday, August 21, 2012. A cultural exchange of food for the Ol...

3

Curiosity and the Cupcake: June 2013

http://curiosityandthecupcake.blogspot.com/2013_06_01_archive.html

Monday, June 10, 2013. Michael Pollan told a story at the RSA. Last week about learning to make kimchi in Korea and his teacher explaining to him the difference between tongue taste and hand taste. So hand taste was on my mind at the Enough Food IF. I know it's a few steps beyond what the basic goals of the Enough Food IF campaign are, and really, they need to get those bits right first. This is just me being a day dreamer and thinking of happiness and love for everyone. Saturday, June 01, 2013. And you ...

4

Curiosity and the Cupcake: May 2011

http://curiosityandthecupcake.blogspot.com/2011_05_01_archive.html

Friday, May 27, 2011. Bread - Making vs Buying. I made bread last night. Just two small round loaves of wholewheat. Finishing up some bits of flour. I'm really pleased with them. Good crust. Nice crumb. I ate three pieces fresh out of the oven with super yellow salted butter. And I got to thinking about the value of making bread at home. 2 Ingredients: Flour. Flour is cheap. But what about quality flour? What's the difference between grocery store brand flour and the Shipton Mills. I have my eye on?

5

Curiosity and the Cupcake: January 2015

http://curiosityandthecupcake.blogspot.com/2015_01_01_archive.html

Wednesday, January 14, 2015. My small side obsession with wooden spoons began after I read An Everlasting Meal. One of my favourite books about food. I have a jar full of wooden spoons, almost all burned from my bad habit of leaving them in the pot I’ve been stirring. A writer named Patience Gray recounts the provenance of her favorite wooden spoon in a book called Honey from a Weed. It came flying out a kitchen window at the climax of a couple’s squabble, and she picked it up and kept it.

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Mystery X Cookies – Oatmeal Honey Chocolate Chip Cookies – White on Rice Couple

http://whiteonricecouple.com/recipes/honey-chocolate-chip-oatmeal-cookies

White on Rice Couple. Photo & Prints Store. Mystery X Cookies – Oatmeal Honey Chocolate Chip Cookies. Todd & Diane. Don’t forget the milk. The recipe reminded us of these fantastic “Cowgirl Cookies” we get bakery whenever passing through Bishop, CA. Oats, honey, raisins, chocolate chips, sunflower seeds, coconut flakes. It was like a perfect batch of trail-mix “cookie-fied.” We were out of sunflower seeds, but we made due without for the virgin batches. The honey is the main sweetener in the cookies, len...

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Curiosity and the Cupcake

Wednesday, January 14, 2015. My small side obsession with wooden spoons began after I read An Everlasting Meal. One of my favourite books about food. I have a jar full of wooden spoons, almost all burned from my bad habit of leaving them in the pot I’ve been stirring. A writer named Patience Gray recounts the provenance of her favorite wooden spoon in a book called Honey from a Weed. It came flying out a kitchen window at the climax of a couple’s squabble, and she picked it up and kept it. I know it's a ...

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