cookeasyvegan.blogspot.com
Andrea's Easy Vegan CookingVegan lifestyle and cooking blog with recipes, book, restaurant and product reviews as well as health and cooking resources.
http://cookeasyvegan.blogspot.com/
Vegan lifestyle and cooking blog with recipes, book, restaurant and product reviews as well as health and cooking resources.
http://cookeasyvegan.blogspot.com/
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Andrea's Easy Vegan Cooking | cookeasyvegan.blogspot.com Reviews
https://cookeasyvegan.blogspot.com
Vegan lifestyle and cooking blog with recipes, book, restaurant and product reviews as well as health and cooking resources.
cookeasyvegan.blogspot.com
Andrea's Easy Vegan Cooking: A horrible dessert might be cake balls in disguise
https://cookeasyvegan.blogspot.com/2013/11/a-horrible-dessert-might-be-cake-balls.html
November 20, 2013. A horrible dessert might be cake balls in disguise. You might think the blueberry dessert pictured here looks pretty good. But you'd be wrong. The original dessert I was trying to make was blueberry flaugnarde from the Misfit Baker. I first saw Ketty's version of the flaugnarde on Luminous Vegans,. The outer edges were very tasty. A little rough, but oh so tasty! I put them in the freezer, and you wouldn't believe how fabulous they taste! Labels: failed recipe turned into something good.
Andrea's Easy Vegan Cooking: Seattle Vegfest 2015 (nachos included)
https://cookeasyvegan.blogspot.com/2015/03/seattle-vegfest-2015-nachos-included.html
March 23, 2015. Seattle Vegfest 2015 (nachos included). At Vegfest, but rather a mind-boggling array of edible products made without the use of animal-derived products. Seattle Vegfest wasn't entirely vegan, but it seemed that more items than ever were vegan this year. And a large number of the products were gluten-free as well. E, or by following this link. Huh You can watch her make the nacho sauce in a video from her TV show, above. I've written more about making cheese from Artisan Vegan Cheese.
Andrea's Easy Vegan Cooking: Dessert validation: berry-lemon cake
https://cookeasyvegan.blogspot.com/2015/07/dessert-validation-berry-lemon-cake.html
July 14, 2015. Dessert validation: berry-lemon cake. I'd be lying if I said I wasn't thrilled to have her approval of my baking skills, but the downside is that now I have to maintain my reputation. :D. So what did I bake to earn such an enthusiastic endorsement? It was an easy-to-throw-together blueberry/strawberry lemon cake that has appeared on these pages before. But since it got such a high approval rating, I thought I'd reprise it. It's basically the same as the cake in this post. 1/4 cup oat flour.
Andrea's Easy Vegan Cooking: RANTS
https://cookeasyvegan.blogspot.com/p/eating.html
Our taste buds are trained by what we eat. If you eat a lot of salt, less salty food tastes bland. Eat lots of sugar, and unsweetened foods taste boring. Eat lots of butter . you get the picture. 8212; one that is the same as an omnivorous diet, only cruelty-free. The race is on to create new vegan cheeses and meat analogs that more closely replicate animal foods, often with long and scary ingredient lists. Of the foods we eat. Do you ever think about sodium? Do you try to reduce your intake? Reduce dail...
Andrea's Easy Vegan Cooking: The day I decided to be vegan / veganmofo 2009
https://cookeasyvegan.blogspot.com/2009/10/day-i-decided-to-be-vegan-veganmofo.html
October 06, 2009. The day I decided to be vegan / veganmofo 2009. I showed my husband this blog post. And told him I really wanted pasta for dinner and he said he'd been planning to make some anyway. When he finally said dinner was ready, I was starving. As I was eating I noted that the sauce was especially good, and asked if he'd made it himself or used a jar. "I made it," he answered, " from your blog. Ah I knew there was a reason I was writing this blog! But why am I writing a vegan-centric blog?
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Macarones con coliflor y quezo | Huerta de Salud
https://huertadesalud.wordpress.com/2013/10/09/macarones-con-coliflor-y-quezo
Alimentación a base de plantas. Lista para Acampar … con platillos 100% vegetarianos. Granola de Calabaza o Camote →. Macarones con coliflor y quezo. Octubre 9, 2013. Los macarones con queso me traen gratos recuerdos. Uno de mis platillos favoritos de la infancia. Obviamente, los macarones venían en caja, y el queso en polvo. No muy saludable, ya que se usaba bastante mantequilla, con el queso en polvo, más que salado. Pero me ENCANTABA y así a mis hijas las acostumbre a este platillo. Mientras se cocina...
Left of the Blue Wall: February 2012
http://lorraineob.blogspot.com/2012_02_01_archive.html
Left of the Blue Wall. Sunday, February 5, 2012. Indoors and Outdoors and on a Hilly Route. You've been out there on the salty roads, I know. You've been training in your reflective vest and intimidating balaclava, hitting the hills, leaving piles of dirt on the rug where your shoes melt post-run. But not me. The harpies have lured me to the flat, smooth, climate-controlled treadmill this season where I RARELY select the hilly route. But yesterday taught me a lesson. Sue (right), Cathy (middle) and I.
Blessed Vegan Life: December 2013
http://blessedveganlife.blogspot.com/2013_12_01_archive.html
Welcome to my blog and the vegan creations that I make for my family. Instead of being caught up in worrying about what makes a more noble vegan, I just aspire to give my family good, quality food that doesn't harm any fuzzies. I hope you like some of them, as well. Enjoy! Hello, I became vegetarian in 1990 and vegan in 1996. I am living a blessed vegan life with my family. I am a Christian wife and mother who homeschools her three vegan blessings, making me a Blessed Mama. View my complete profile.
Blessed Vegan Life: May 2014
http://blessedveganlife.blogspot.com/2014_05_01_archive.html
Welcome to my blog and the vegan creations that I make for my family. Instead of being caught up in worrying about what makes a more noble vegan, I just aspire to give my family good, quality food that doesn't harm any fuzzies. I hope you like some of them, as well. Enjoy! Hello, I became vegetarian in 1990 and vegan in 1996. I am living a blessed vegan life with my family. I am a Christian wife and mother who homeschools her three vegan blessings, making me a Blessed Mama. View my complete profile.
Left of the Blue Wall: Triathlon Prep
http://lorraineob.blogspot.com/2012/05/triathlon-trial.html
Left of the Blue Wall. Sunday, May 27, 2012. Maybe I'm more willing to suffer. Been training methodically, working with a coach. She says run faster, I try to run faster. She says bike that hill five times, I do it. Intense. Yoga tells me to rename pain "sensation," breath into working muscles, relax those less involved, use the mind. The biggest lesson I've learned so far: I can suffer and recover. My Olympic distance tri is in two weeks. May 31, 2012. Just heard a clip from one of the Star Wars films:.
Left of the Blue Wall: May 2011
http://lorraineob.blogspot.com/2011_05_01_archive.html
Left of the Blue Wall. Monday, May 16, 2011. Marathon: To Run, To Blow. I thought determination was needed to finish a marathon but maybe not. Maybe just one snotty, ignorant, live-in-the-moment step after another is enough. It worked this time. I laughed a little hysterically on the phone to Jim. "Could you give me the phone number for the clinic, honey? It was the evening before the marathon. Train and dream, but unplanned stuff happens. Sue and me before the race. Then another punch in the planning: s...
Left of the Blue Wall: August 2013
http://lorraineob.blogspot.com/2013_08_01_archive.html
Left of the Blue Wall. Tuesday, August 13, 2013. Triathlon: Ten Things I Forgot. Rev3 Half-Ironman in Wisconsin Dells. August 11, 2013. Water 73 degrees,. Air 58 to 72 degrees, mild wind,. Rain from 7:30 am to 11 am. 12 mile swim in. Lake Delton, Wisconsin. 57 mile bike with 4,087 feet ascent. In Baraboo Bluffs,. 131 mile hilly run. Thought I should jot these down before I forget them again:. You feel naked in the rain wearing wet shorts. Marker buoys are confusing in a strange lake on a grey morning.
veganishtacreations.blogspot.com
Veganishta Creations: Sweet Greens Alive!
http://veganishtacreations.blogspot.com/2012/01/sweet-greens-alive.html
I'm a Holistic Health Coach, a "veganish" mom of five, and grandma of nine who loves to cook, study nutrition, and share recipes. For health reasons, I maintain a whole foods, plant-based diet. I love helping individuals reach their health goals based on their own bio-individuality. For more on my health coaching, visit www.bonniecrutcher.com. Tuesday, January 10, 2012. Instead of boiling them in veggie broth or adding them to beans as I normally have, I decided to cut them up quickly and saute them with...
veganishtacreations.blogspot.com
Veganishta Creations: 05/01/2012 - 06/01/2012
http://veganishtacreations.blogspot.com/2012_05_01_archive.html
I'm a Holistic Health Coach, a "veganish" mom of five, and grandma of nine who loves to cook, study nutrition, and share recipes. For health reasons, I maintain a whole foods, plant-based diet. I love helping individuals reach their health goals based on their own bio-individuality. For more on my health coaching, visit www.bonniecrutcher.com. Thursday, May 24, 2012. Date with a Green Bean! 6-7 cups fresh or frozen (thawed but still cold) organic green beans. 1/2 large purple onion sliced/chopped.
VELOVEGAN: Nandos!
http://thevelovegan.blogspot.com/2011/11/nandos.html
Wednesday, November 30, 2011. We will most surely be paying another visit when we are in town again sometime soon, as the prices and service were very good and the portions were large - the wrap and fries are all I have eaten all day and I am still not hungry and it's gone 7pm! November 30, 2011 at 7:49 PM. I think considering Dublin options for vegan and also Dublin prices it is a good option! And about the the mixed olives, dont order them! November 30, 2011 at 8:15 PM. November 30, 2011 at 8:16 PM.
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Andrea's Easy Vegan Cooking
January 26, 2018. Don't think there's a recipe for spring rolls here, but these look great! On her piece of paper, and everyone was supposed to cook something from my blog. Would I like to come? A more extroverted, confident person might have been thrilled and honored, but I was horrified. I tried to remain calm and 'normal' but I was experiencing thoughts like, "what if the recipes don't work? What if everything comes out awful? What if they hate the blog? Braised greens with tofu, cashews and raisins.
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