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recipes | North Adams Nest
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April 3, 2016 · 1:01 pm. To future springs and summers. Wow, I’ve been neglectful. Sorry! I thought winter would be a great time to keep this blog updated and lively, but it’s been a warm winter, so I’ve been all over the place. Did you know I am a folk singer. Yeah, sort of. Someone told me I sounded like a cross between Lou Reed and Kathleen Hanna I took that as the highest of high compliments. I play two or three shows a month, which keeps me pretty busy. See you at the market! Or at a show! With some...
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Rustic goat sausage-potato bake | North Adams Nest
https://northadamsnest.com/2015/06/21/rustic-goat-sausage-potato-bake
Sandwiches on the grill. How I Roast a Duck →. June 21, 2015 · 11:33 pm. Rustic goat sausage-potato bake. This is an oldie but a goodie. From In Their Field, my former column in the Eagle, made with goat sausage from Brookmede Farm. And speaking of ducks, last week was Duck Week at. Where I write book reviews. If not for agricultural restrictions, I’d probably be building a duck coop right now. If you have more land than me, check out this review of Storey’s Guide to Raising Ducks. Tagged as book review.
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goat | North Adams Nest
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June 21, 2015 · 11:33 pm. Rustic goat sausage-potato bake. This is an oldie but a goodie. From In Their Field, my former column in the Eagle, made with goat sausage from Brookmede Farm. And speaking of ducks, last week was Duck Week at. Where I write book reviews. If not for agricultural restrictions, I’d probably be building a duck coop right now. If you have more land than me, check out this review of Storey’s Guide to Raising Ducks. Tagged as book review. To future springs and summers.
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nose to tail | North Adams Nest
https://northadamsnest.com/tag/nose-to-tail
Tag Archives: nose to tail. July 21, 2015 · 9:13 pm. How I Roast a Duck. This is one of those columns I’ve meant to write for a long time. Here’s how to get your money’s worth out of a duck roast. Via my Berkshire Eagle Column. You get a delicious, crispy duck, plenty of rendered duck fat and enough broth for two risottos. If you live in the Berkshires, there’s also a guide to which local farms raise ducks, so you can order your own. Tagged as berkshire eagle. To future springs and summers.
northadamsnest.com
recipe | North Adams Nest
https://northadamsnest.com/tag/recipe
April 3, 2016 · 1:01 pm. To future springs and summers. Wow, I’ve been neglectful. Sorry! I thought winter would be a great time to keep this blog updated and lively, but it’s been a warm winter, so I’ve been all over the place. Did you know I am a folk singer. Yeah, sort of. Someone told me I sounded like a cross between Lou Reed and Kathleen Hanna I took that as the highest of high compliments. I play two or three shows a month, which keeps me pretty busy. See you at the market! Or at a show! With some...
northadamsnest.com
How I Roast a Duck | North Adams Nest
https://northadamsnest.com/2015/07/21/how-i-roast-a-duck
Rustic goat sausage-potato bake. Simple salsa and sauce inspired by my foremothers, and a cool tomato tip →. July 21, 2015 · 9:13 pm. How I Roast a Duck. This is one of those columns I’ve meant to write for a long time. Here’s how to get your money’s worth out of a duck roast. Tagged as berkshire eagle. Rustic goat sausage-potato bake. Simple salsa and sauce inspired by my foremothers, and a cool tomato tip →. Leave a Reply Cancel reply. Enter your comment here. Address never made public).
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book review | North Adams Nest
https://northadamsnest.com/tag/book-review
Tag Archives: book review. June 21, 2015 · 11:33 pm. Rustic goat sausage-potato bake. This is an oldie but a goodie. From In Their Field, my former column in the Eagle, made with goat sausage from Brookmede Farm. And speaking of ducks, last week was Duck Week at. Where I write book reviews. If not for agricultural restrictions, I’d probably be building a duck coop right now. If you have more land than me, check out this review of Storey’s Guide to Raising Ducks. Tagged as book review. In Her Kitchen: Sto...
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cooking | North Adams Nest
https://northadamsnest.com/tag/cooking
April 3, 2016 · 1:01 pm. To future springs and summers. Wow, I’ve been neglectful. Sorry! I thought winter would be a great time to keep this blog updated and lively, but it’s been a warm winter, so I’ve been all over the place. Did you know I am a folk singer. Yeah, sort of. Someone told me I sounded like a cross between Lou Reed and Kathleen Hanna I took that as the highest of high compliments. I play two or three shows a month, which keeps me pretty busy. See you at the market! Or at a show! Tagged as...
northadamsnest.com
duck | North Adams Nest
https://northadamsnest.com/tag/duck
July 21, 2015 · 9:13 pm. How I Roast a Duck. This is one of those columns I’ve meant to write for a long time. Here’s how to get your money’s worth out of a duck roast. Via my Berkshire Eagle Column. You get a delicious, crispy duck, plenty of rendered duck fat and enough broth for two risottos. If you live in the Berkshires, there’s also a guide to which local farms raise ducks, so you can order your own. Tagged as berkshire eagle. June 21, 2015 · 11:33 pm. Rustic goat sausage-potato bake. Blog at WordP...
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