manwithgoldentongs.wordpress.com
Four Seasons Resort Rancho Encantado | MBSIB: The Man With The Golden Tongs
https://manwithgoldentongs.wordpress.com/2014/09/05/four-seasons-resort-rancho-encantado
MBSIB: The Man With The Golden Tongs. 27 year of performing badassery in the culinary arts. Four Seasons Resort Rancho Encantado. September 5, 2014. 2 strawberries, chopped. 2 teaspoons freshly squeezed lime juice. 1/4 cup bacardi rum. 1/4 cup club soda. Source: www.azestybite.com. See on Scoop.it. 8211; Last Call. This entry was posted in Uncategorized. Mexican Martini →. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. A Feast for the Eyes.
manwithgoldentongs.wordpress.com
#HealthyRecipe ~ Boiled Peanuts [Seasoned With Salt] | MBSIB: The Man With The Golden Tongs
https://manwithgoldentongs.wordpress.com/2014/09/04/healthyrecipe-boiled-peanuts-seasoned-with-salt
MBSIB: The Man With The Golden Tongs. 27 year of performing badassery in the culinary arts. HealthyRecipe Boiled Peanuts [Seasoned With Salt]. September 4, 2014. 2 pounds raw peanuts, not the dehydrated type. 2 ounces of salt. 2 gallons of water. Source: www.hungryhuy.com. See on Scoop.it. 8211; Getting Healthy On The Side. This entry was posted in Uncategorized. HealthyRecipe Creamy Hummus →. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:.
manwithgoldentongs.wordpress.com
Mexican Martini | MBSIB: The Man With The Golden Tongs
https://manwithgoldentongs.wordpress.com/2014/09/05/mexican-martini
MBSIB: The Man With The Golden Tongs. 27 year of performing badassery in the culinary arts. September 5, 2014. 15 Ounces Silver Tequila. 1/2 Ounce Triple Sec. 1 1/2 Ounce Olive Juice. 1 Ounce Simple Syrup*. 1 Ounce Freshly Squeezed Lime Juice. Source: blog.cookingplanit.com. See on Scoop.it. 8211; Last Call. This entry was posted in Uncategorized. Four Seasons Resort Rancho Encantado. How To Pick the Right Bread for a Sandwich →. Leave a Reply Cancel reply. Enter your comment here. A Feast for the Eyes.
thunevin.blogspot.com
Jean-Luc Thunevin's Blog: February 2014
http://thunevin.blogspot.com/2014_02_01_archive.html
Friday, February 28, 2014. SOS UK and Belgium! With Grappe, our software system, we are able to do a lot of analysing and as we have just finished with our latest balance sheet (very nicely balanced) I tend to check to see with which countries we are doing the most business. Once again this year, France is in first place with 36% of our turnover however the numbers for the UK (2%), Belgium (1%) and Russia (1%) leave a lot to be desired. Thursday, February 27, 2014. Neal Martin and the 2010s. This years f...
thunevin.blogspot.com
Jean-Luc Thunevin's Blog: Primeurs 2013!..
http://thunevin.blogspot.com/2014/03/primeurs-2013.html
Friday, March 28, 2014. And so it begins with Château Pontet Canet with lower quantities and a price that hasn't changed. Visits and dinners, with journalists of course, but also with importers who have come to find out what the vintage is worth and to taste our other vintages already available. There are still excellent 2011s and 2012s for those wanting to skip the 2013 Bordeaux. 2013 looks like an excellent vintage in the Roussillon. I like your blog. August 27, 2014 at 10:28:00 AM GMT 2. Its in the Air.
thunevin.blogspot.com
Jean-Luc Thunevin's Blog: March 2014
http://thunevin.blogspot.com/2014_03_01_archive.html
Saturday, March 29, 2014. The United States were in the place of honor yesterday with us. After the visit, a tasting of a few wines by our group centered around one of our oldest american customers, visit of our historical winery and a meal at home with Virginie de Valandraud 2009 and Valandraud 2004 to accompany an asparagus soup, sirloin with fries, comté and strawberries with raspberries flavored with vanilla from Tahiti followed by macaroons from Fermigier. Then a tour and tasting of our wines by.
thunevin.blogspot.com
Jean-Luc Thunevin's Blog: Vinipro
http://thunevin.blogspot.com/2014/03/vinipro.html
Friday, March 7, 2014. First Vinipro salon, the next is planned for in two years time, as a sort of alternative to Vinexpo, except that only wines from the South West are represented. There were a lot of people on Tuesday and they included good contacts, because of course we have a lot of good friends, students and suppliers who stop by but the aim is to find new customers and I think that we did better than at Prowein 2013. Subscribe to: Post Comments (Atom). Welcome to my blog in English. If I deci...
thunevin.blogspot.com
Jean-Luc Thunevin's Blog: April 2012
http://thunevin.blogspot.com/2012_04_01_archive.html
Tuesday, April 24, 2012. The Revue du Vin de France published their notes on 2011 Bordeaux and only 235 chateaux were reviewed and noted until the June issue. As for comments and notes, thank you Antoine Gerbelle for the following:. 8220;Chateau Valandraud : 16.5-17.5/20. Also surprising, the test results from opened and decanted wines. I will try; maybe this is the Audouze method? Then Michel Rolland added a layer to his book - which I found too short – Hurrah for interviews! We enjoyed during our meal ...
imbibenewyork.wordpress.com
Jenny & Francois Selections-Fall Portfolio 2010 | Imbibe New York
https://imbibenewyork.wordpress.com/2010/09/17/jenny-francois-selections-fall-portfolio-2010
SEARCH FOR IMBIBE REVIEWS. Laquo; El Quinto Pino. Schramsberg-Tête de Cuvée Rosés. Jenny and Francois Selections-Fall Portfolio 2010. September 17, 2010 by Karen Ulrich. Monday’s Fall Portfolio Tasting with jenny and francois selections. When shopping for wine-if I don’t know the producer of a bottle, I’ll base my decision on the importer. And with jenny and francois. Jura, Burgundy, Loire, Rhône, Bordeaux, and Champagne…it was like a gathering of my favorite peeps. And so, without attempting t...8211;A ...
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