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Annapoorna

Friday, May 3, 2013. Another GAPS/SCD recipe and very easy to make. Basically it is make it your own style pizza. I used very minimum ingredients for this, but you could add more or less. So get creative and enjoy! Butternut Squash - top half - lengthy part of it. Bell peppers - sliced. Friday, April 19, 2013. Delicious, easy, healthy, egg-less muffins. GAPS diet, SCD friendly as well. The original muffins used eggs, but I substituted it with mashed bananas and the result was delicious. Honey - 1/2 cup.

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Annapoorna | annapoornaa.blogspot.com Reviews

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Friday, May 3, 2013. Another GAPS/SCD recipe and very easy to make. Basically it is make it your own style pizza. I used very minimum ingredients for this, but you could add more or less. So get creative and enjoy! Butternut Squash - top half - lengthy part of it. Bell peppers - sliced. Friday, April 19, 2013. Delicious, easy, healthy, egg-less muffins. GAPS diet, SCD friendly as well. The original muffins used eggs, but I substituted it with mashed bananas and the result was delicious. Honey - 1/2 cup.

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1 annapoorna

2 pizza anyone

3 ingredients

4 cheese shredded

5 olives sliced

6 onions sliced

7 salt

8 pepper

9 posted by

10 shri

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Annapoorna | annapoornaa.blogspot.com Reviews

https://annapoornaa.blogspot.com

Friday, May 3, 2013. Another GAPS/SCD recipe and very easy to make. Basically it is make it your own style pizza. I used very minimum ingredients for this, but you could add more or less. So get creative and enjoy! Butternut Squash - top half - lengthy part of it. Bell peppers - sliced. Friday, April 19, 2013. Delicious, easy, healthy, egg-less muffins. GAPS diet, SCD friendly as well. The original muffins used eggs, but I substituted it with mashed bananas and the result was delicious. Honey - 1/2 cup.

INTERNAL PAGES

annapoornaa.blogspot.com

1

Annapoorna: Caramelized Pears

http://annapoornaa.blogspot.com/2012/10/caramelized-pears.html

Monday, October 22, 2012. I like to caramelize apples, pears, figs with butter and little brown sugar and honey. Add a little vanilla ice cream and there is the best dessert! Heat a pan, melt some butter, add sugar and honey and whisk to mix. Place the cut side of the Pears down and let it cook and caramelize on medium low flame. Once done, serve them warm with some ice cream. Go ahead and drizzle some more honey or chocolate syrup. Indulge! Posted by Almond Bread Company. Food in the Main - Shammi.

2

Annapoorna: Roasted Almonds and Walnuts

http://annapoornaa.blogspot.com/2013/01/roasted-almonds-and-walnuts.html

Wednesday, January 16, 2013. Roasted Almonds and Walnuts. I love roasted nuts. They are healthy and easy to make, not to mention that I can't stop munching on them. You could add pecans too. I have not tried roasted cashews yet. Almonds - 1 cup. Walnuts - 1 cup. Honey - 1/4 cup. Paprika or chilli powder - 1/2 tsp. Sugar - 1 tbspn - optional. Use it if you'd like to sprinkle. Posted by Almond Bread Company. Subscribe to: Post Comments (Atom). Food in the Main - Shammi. Hooked on Heat - Meena.

3

Annapoorna: May 2013

http://annapoornaa.blogspot.com/2013_05_01_archive.html

Friday, May 3, 2013. Another GAPS/SCD recipe and very easy to make. Basically it is make it your own style pizza. I used very minimum ingredients for this, but you could add more or less. So get creative and enjoy! Butternut Squash - top half - lengthy part of it. Bell peppers - sliced. Posted by Almond Bread Company. Subscribe to: Posts (Atom). When baking, follow directions. When cooking, go by your own taste. Food in the Main - Shammi. Hooked on Heat - Meena. Kay's Towards a better tomorrow.

4

Annapoorna: Broccoli fry - Indian style

http://annapoornaa.blogspot.com/2012/10/broccoli-fry-indian-style.html

Tuesday, October 23, 2012. Broccoli fry - Indian style. Broccoli is a very healthy vegetable. I bake it with cheese and salt and pepper. But I like the spicy Indian version the best. Posted by Almond Bread Company. Subscribe to: Post Comments (Atom). When baking, follow directions. When cooking, go by your own taste. Food in the Main - Shammi. Hooked on Heat - Meena. Kay's Towards a better tomorrow. Kitchen Wonders - Sumitha. Myriad tastes - Lera. What's growing in my garden.

5

Annapoorna: Beetroot Halwa - Sugarless

http://annapoornaa.blogspot.com/2013/01/beetroot-halwa-sugarless.html

Wednesday, January 2, 2013. Beetroot Halwa - Sugarless. I followed the recipe from Indian Vegetarian Kitchen:. Http:/ www.indianvegetariankitchen.com/2010/03/beetroot-halwa-sugarfree.html. I used Water to cook, instead of Milk. And also instead of Cashews, I added fried Almond pieces. I chopped the Dates, added little water and microwaved it for 30 seconds to soften it up and to heat the water too. Posted by Almond Bread Company. Subscribe to: Post Comments (Atom). Food in the Main - Shammi.

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suthirecipe.blogspot.com

SUTHIRECIPE: June 2009

http://suthirecipe.blogspot.com/2009_06_01_archive.html

Sunday, June 28, 2009. After a long gap i hve come to see u. Vadai curry is famous in chennai. Using mallika badrinath book i hve done this for my kid. Bengal gram dhal - 1 cup. Onions - 2 (cut finely). Onions - 4 (cut into thin long pieces). Tomatoes - 1/4 kg (Blanch in hot water, remove the skin and make it into a paste). Ginger - 1 " piece. Garlic - 4 flakes. Red chilles - 5. Green chilles - 5. Ani seeds - 1/2 tsp. Cinnamon - 1 " piece. Roased bengal gram dhal - 1 tbsp. Dhania - 2 tbsp. Jeera - 1/2 tsp.

suthirecipe.blogspot.com

SUTHIRECIPE: CORN,SPINACH DAL RICE

http://suthirecipe.blogspot.com/2010/10/cornspinach-dal-rice.html

Wednesday, October 27, 2010. CORN,SPINACH DAL RICE. Long grain rice- 1cup. Moongdal /toor dal- 1 handful. Garlic-2 or 3 or ginger garlic paste. Green chilli-2 /red chilli-3. Corn,spinach leaves-as per u want. If u want more spicy than add chilli powder. I add only pepper powder. 1 if it is basmati rice wash and soak for 10-15 min.if it is long grain rice use it as usual. 2 in a cooker, pour some oil and put the spices& add the onion,chilli, ginger garlic paste or garlic &asafoetida. CORN,SPINACH DAL RICE.

suthirecipe.blogspot.com

SUTHIRECIPE: June 2010

http://suthirecipe.blogspot.com/2010_06_01_archive.html

Tuesday, June 29, 2010. I learn from one of my father-in-law. He do cooking well.He do many recipes. Basmati rice or Ponni rice-1/2kg. Ginger garlic paste-1 tbsp. Cardamom,cloves,brinji leaves-for tempering. 1Fry the tempering items in ghee or oil in cooker. 2Then add onion, fryit and ginger garlic paste,tomato,green chillies. 3Then add the coconut milk .The water ratio is 1:1 ½ . 4Then add the rice &salt .Mix it and add the pudina. 5Then close the lid of cooker and put 3-4 whistles. Milk-1/2 tumbler or 1.

suthirecipe.blogspot.com

SUTHIRECIPE: WEEKEND LUNCH-I

http://suthirecipe.blogspot.com/2011/03/weekend-lunch-i.html

Monday, March 21, 2011. I have tried more new recipes in this weekend for lunch. 1 vegetable fried rice. 3 kathirakkai kara kuzhambu. 4 bottlegourd spinach kootu. 5 chetinad mushroom pirattal. Subscribe to: Post Comments (Atom). Http:/ chettinadufood.blogspot.com/. View my complete profile. Ulutham paruppu-Black gram-Udina bhele. Aarisi mavu-Rice Flour-Akki Hittu. Kadalai Mavu- Gram Flour-Kadale Hittu. Maida Mavu- All purpose flour. Thool oopu- Powdered salt. Milagai thool- Red chili powder.

suthirecipe.blogspot.com

SUTHIRECIPE: March 2011

http://suthirecipe.blogspot.com/2011_03_01_archive.html

Monday, March 21, 2011. I have tried more new recipes in this weekend for lunch. 1 vegetable fried rice. 3 kathirakkai kara kuzhambu. 4 bottlegourd spinach kootu. 5 chetinad mushroom pirattal. Subscribe to: Posts (Atom). Http:/ chettinadufood.blogspot.com/. View my complete profile. Ulutham paruppu-Black gram-Udina bhele. Aarisi mavu-Rice Flour-Akki Hittu. Kadalai Mavu- Gram Flour-Kadale Hittu. Maida Mavu- All purpose flour. Thool oopu- Powdered salt. Milagai thool- Red chili powder.

suthirecipe.blogspot.com

SUTHIRECIPE: June 2008

http://suthirecipe.blogspot.com/2008_06_01_archive.html

Tuesday, June 10, 2008. Cook the vegetable using water and salt. Don’t drain the water. And put the grinded paste(grated coconut little,jeera-1/2 teaspoon, cutted onion-1/1 teaspoon, green chillies-1 no’s) and cook well. Temper with mustard seed,curry leaves. Hints: vegetable-carrot, drumstick, brinjal, cabbage, snakegourd, chowchow. Fried Gram-1/2 tumler or cup. Red chillies-2 no’s. Grated or cutted Coconut-2 teaspoon. Salt as per taste. Put all the things and grind it in the mixie. Maida Mavu- All purp...

suthirecipe.blogspot.com

SUTHIRECIPE: HOTEL RAVA DOSA

http://suthirecipe.blogspot.com/2011/01/hotel-rava-dosa.html

Thursday, January 27, 2011. 1Soak rice and dal.Grind it with cutted onion.Ferment it. before doing dosa add ½ tbsp sugar and 1 tbsp rava.After 10 min you can do dosa. 2After removing one dosa.Clean the tawa with water like hotels.it will come good. Instead of Onion you can urad dal appalalm -3 or 4 cut in and soak in water.When the rice and dal grinds add this also. Subscribe to: Post Comments (Atom). Http:/ chettinadufood.blogspot.com/. View my complete profile. Ulutham paruppu-Black gram-Udina bhele.

suthirecipe.blogspot.com

SUTHIRECIPE: CORIANDER PULAO

http://suthirecipe.blogspot.com/2011/02/coriander-pulao.html

Wednesday, February 2, 2011. Coriander leaves- 1 bunch. Basmati rice/sonamasoori rice-1 cup. Gingergarlic paste-as per the taste. Chilli powder- 1/2 tbsp. Garam masala powder-1/2 tbsp. 1Grind the cutted coriander leaves. 2 First fry the tempering things in butter or oil. Then add onion, ginger garlic paste,tomato. fry well. then add peas. 3 add the grinded coriander paste, powder, sufficient water,coconut milk,salt. 4 After boiling add the rice. 5Keep for 4 whistle and remove it. View my complete profile.

suthirecipe.blogspot.com

SUTHIRECIPE: December 2007

http://suthirecipe.blogspot.com/2007_12_01_archive.html

Thursday, December 6, 2007. This is for the AFAM-Dry Fruits. For the month of December by the yum blog of lakshmi and latha. Cherry-10(cut into small pieces). 1 Ina tawa, heat the ghee and put the maida flour and fry it for 2-3 minutes. 2 Then add the milkmaid and mix it. 3 When it becomes thick remove it. 4 And in another vessel put the sugar and pour 1 cup water. When it dissolves add the paste and dry fruits. 5 Mix it and when it doesnot touches vessel removeand pour it in a ghee spreading plate.

suthirecipe.blogspot.com

SUTHIRECIPE: August 2008

http://suthirecipe.blogspot.com/2008_08_01_archive.html

Tuesday, August 12, 2008. Brinjal Rice and Poriyal. Cooked Rice- as per mixing. Fry all the things except khus khus.After removing the fried things. Fry the khuskhus lightly. Because it will soon become brown. Grind it all the things into a fine paste. 1Cut the brinjal like cutting for sambar. In a kadai pour oil then put mustard seeds, then put onion, fry it then put the brinjal,tumeric powder fry for some minutes. 2 Then put the grinded paste mix well. 3 Put salt and mix it. Grated Coconut-1 1/2 cup.

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Annapoorna

Friday, May 3, 2013. Another GAPS/SCD recipe and very easy to make. Basically it is make it your own style pizza. I used very minimum ingredients for this, but you could add more or less. So get creative and enjoy! Butternut Squash - top half - lengthy part of it. Bell peppers - sliced. Friday, April 19, 2013. Delicious, easy, healthy, egg-less muffins. GAPS diet, SCD friendly as well. The original muffins used eggs, but I substituted it with mashed bananas and the result was delicious. Honey - 1/2 cup.

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